25 meilleures offres (cook, feversham, on) (à pourvoir)

Cook - Full-Time (Temporary)
Participation Lodge Grey Bruce —Holland Centre, ON
- 25,94 $ de l’heure
- Temporaire
- Certification RCR
- Port de charges lourdes
- Mathématiques de base
Postuler rapidement
il y a 3 jours
First Cook
Living Water Retirement Residence —Collingwood, ON
- 21,98 $ de l’heure
- Temps partiel
- Service
- Assainissement
- Préparation culinaires
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Prep Cook/Store Front
Big Cheese Pizza —Flesherton, ON
- De 17,20 $ à 22,00 $ de l’heure
- Temps partiel
- Service à la clientèle
- Assainissement
- Service alimentaire
- Réductions Tarifaires
- Indemnité kilométrique
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Cook Perm Part Time Days 6 Shifts
Sienna Senior Living —Creemore, ON
- 21,22 $ de l’heure
- Temps partiel
- Préparation culinaires
- Diplôme d'études secondaires
- Intelligence artificielle
- Assurance Dentaire
Line Cook
Rusty's At Blue —Blue Mountains, ON
- De 17,20 $ à 23,00 $ de l’heure
- Fins de semaine au besoin
- Service
- Préparation culinaires
- Service alimentaire
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Line Cook/Prep Cook
Thornbury Craft Co —Thornbury, ON
- À partir de 19,50 $ de l’heure
- Temps plein
- Travail en cuisine
- Réductions Tarifaires
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il y a 1 jour
The Charlotte Bakery Kitchen Team Member (Back of House)
The Dorchester Hotel —Collingwood, ON
- De 19 $ à 23 $ de l’heure
- Temps partiel
- Hospitalité
- Préparation culinaires
- Hôtel
- Assurance Dentaire
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il y a 11 jours
Experienced Pizza Maker / Pizza Cook – Mon to Fri (Closing Shift)
Pizza Pizza —Alliston, ON
- À partir de 19 $ de l’heure
- Temps plein
- Préparation culinaires
- Anglais
- Sens de l'organisation
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il y a 1 jour
Cook
The Agency —Meaford, ON
- À partir de 23 $ de l’heure
- Heures supplémentaires
- Préparation culinaires
- Diplôme d'études secondaires
- Service alimentaire
Postuler rapidement
il y a 4 jours
Cook
Swiss Chalet/ Harvey's —Collingwood, ON
- De 18 $ à 19 $ de l’heure
- Temps partiel
- Service
- Préparation culinaires
- Service alimentaire
- Réductions Tarifaires
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12 h
Cook
Chartwell Retirement Residences —Collingwood, ON
- Temps plein
Line Cook/Dishwasher
Kelseys Original Roadhouse —Collingwood, ON
- De 18,00 $ à 24,35 $ de l’heure
- Temps partiel
- Préparation culinaires
- Service alimentaire
- Sens de l'organisation
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Line Cook
Killarney Mountain Lodge —Ontario
- 20,12 $ de l’heure
- Temps plein
- Préparation culinaires
- Service alimentaire
- Restauration
- Heures d'arrivée et de départ flexibles
Postuler rapidement
il y a 14 jours
Line Cooks - Relocate to Waterton Park, Alberta (Seasonal)
Bayshore Inn and Spa —Ontario
- De 19 $ à 22 $ de l’heure
- Temporaire
- Préparation culinaires
- Anglais
- Hôtel
- Réductions Tarifaires
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Line Cooks & Prep Cooks
Montana's —Orangeville, ON
- De 17,60 $ à 19,00 $ de l’heure
- Temps plein
- Préparation culinaires
- Anglais
- Sens de l'organisation
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Short Order Cook - SUMMER POSITION
Express Employment Professionals —Angus, ON
- À partir de 17,60 $ de l’heure
- Temporaire
- Préparation culinaires
- Service alimentaire
- En présentiel
Postuler rapidement
il y a 3 jours
Cook (Breakfast) | Permanent Part Time Days
Sienna Senior Living —Creemore, ON
- De 21,22 $ à 24,31 $ de l’heure
- Temps partiel
- Préparation culinaires
- Diplôme d'études secondaires
- En présentiel
- Assurance Dentaire
Postuler rapidement
il y a 4 jours
First Cook, Seasonal Full Time
ESS Compass Group Canada —Borden, ON
- 27 $ de l’heure
- Quart de jour
- Préparation culinaires
- Restauration
- Compétences en communication
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Line Cook/Sous Chef
Heart's Tavern —Kimberley, ON
- De 21 $ à 27 $ de l’heure
- Fins de semaine au besoin
- Hospitalité
- Préparation culinaires
- Certificat de premiers soins de base
- Assurance Dentaire
- Assurance Vie
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9 h
Cook
Highland Glen Golf Course —Priceville, ON
- De 20 $ à 24 $ de l’heure
- Temps plein
- Hospitalité
- Hôtel
- Service alimentaire
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Full-Time Cashier / Line Cook
McDonald's —Dundalk, ON
- Temps plein
- Pas d'expérience requise
- Service alimentaire
- Heures d'arrivée et de départ flexibles
Kitchen Team Member
Mac N' Wings - Angus —Angus, ON
- De 17,60 $ à 25,00 $ de l’heure
- Temps partiel
- Service
- Préparation culinaires
- Service alimentaire
- Heures d'arrivée et de départ flexibles
Postuler rapidement
il y a 3 jours
Cook - Casual
peopleCare Communities —Meaford, ON
- De 23,54 $ à 26,95 $ de l’heure
- Préparation culinaires
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Kitchen Hand/Cook
The Market on Marsh —Clarksburg, ON
- De 17,20 $ à 27,49 $ de l’heure
- Temps partiel
- Préparation culinaires
- Service alimentaire
- En présentiel
- Réductions Tarifaires
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Part-Time Cashier / Line Cook
McDonald's —Dundalk, ON
- Temps partiel
- Pas d'expérience requise
- Service alimentaire
- Heures d'arrivée et de départ flexibles

Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : cook (feversham, on)

En vous connectant à votre compte, vous acceptez les conditions d'utilisation, la politique relative aux fichiers témoins et la politique de confidentialité de Workopolis.

Cook - Full-Time (Temporary)

Participation Lodge Grey Bruce
Holland Centre, ON

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Détails du poste

Temporaire | Temps plein
Il y a 3 jours

Avantages

Tenue Décontractée
Nourriture à Prix Réduit ou Gratuite
Stationnement sur place

Compétences

Certification SIMDUT
Utilisation d'un ordinateur
Certification RCR
Port de charges lourdes
Certificat de manipulateur d'aliments
Mathématiques de base
Préparation culinaires
Diplôme d'études secondaires
Sens de l'organisation
Compétences en informatique
Permis de conduire

Description complète du poste

The Cook has a primary responsibility to provide nutritious and attractive meals in a timely manner, providing meals at correct temperatures and textures for all clients, respites, and guests while following Canada’s Food Guide. The Cook maintains and complies with Public Health Standards and Regulations.

Key Responsibilities

Responsible for following HACCP procedures on;
Receiving of foods and products
Storage – labelling of products, proper placement
Preparation and handling of food
Cooking/serving at correct time/temperatures and diets
Proper cooling of prepared meals and storage – labelling of product, proper placement
Food preparation for all regular, therapeutic, and modified diets
Serving 3 meals and 2 snacks throughout the day following Canada’s Food Guide and menu set out by the Manager of Core Services
Documentation – completing diet recording, inventory, temperatures, communication reporting, meal choices, cleaning recording, equipment maintenance checks, etc. as required
Reporting to Manager of Core Services any relevant information ex: client meal requests, etc.
Manage workload and work area while keeping a clean and safe work environment
Practise good personal hygiene and frequent handwashing
Follow cleaning schedules and perform cleaning duties as scheduled
Effectively monitor expiry dates and rotate food stores as needed
Critical thinking skills in order to effectively utilize food supplies and avoid food waste
Maintain high sanitation standards as set out by Public Health and PLGB Policies
Follow all safe food handling regulations
Follow established dietary and Health & Safety policies and procedures
Attend in-service educational programs as required
Assist in preparation, set up and clean up of catering or fundraiser events as required
Act as the back up for the water systems operator as required
Perform other department duties or special assignments as directed by the Core Services Manager

Qualifications

One year of professional cooking experience
Grade 12 diploma or equivalent
Cook Level 2 Certificate
Successful completion and maintain regular renewal of Safe Food Handlers Course
Must have or be willing to obtain and maintain regular renewal of non-violent crisis intervention training
Must have or be willing to obtain and maintain regular renewal of small system drinking water testing certification
Must have or be willing to obtain and maintain regular renewal First Aide and CPR certification
Valid Criminal reference check for vulnerable sector
Valid driver's license with acceptable driving record (as per agency insurance requirements) and reliable vehicle
Proven work performance, effective communications skills (including written and verbal, interpersonal and organizational skills, and ability to work independently and as part of a team

Competencies

Understand and follow written and verbal directions
Proficient in basic computer skills for recipe documentation, inventory tracking, and food order processing.
Maintains standards of confidentiality and ethical practice according to PLGB Code of Conduct
Ability to read and understand kitchen equipment, operators, and policy manuals
Know and follow all health and safety policies and procedures, WHMIS training
Always demonstrates safe work practices
Reports all unsafe conditions, practices equipment. Reports all accidents and completes incident reports
Ability to work independently and as a team member. Fulfils shift responsibilities
Clean and care for assigned areas and equipment
Learn to use a variety of kitchen equipment, supplies and materials
Establish and maintain effective relationships with those contacted in the course of work
Communicate clearly and concisely, both orally and in writing
Considerable knowledge of equipment, cleaning supplies and methods used in performing maintenance, and cleaning in kitchen equipment
Knowledge of basic arithmetic necessary to calculate portions of product for correct measurements
Employee pursues knowledge and information necessary to perform job duties
Completes work in an organized and time efficient manner

Committee Participation

Option to be elected or participate in various union or organizational committees

Working Conditions

Ability to lift 50 pounds
Ability to walk, kneel, climb, stand, stoop, crouch, and reach when performing an array of kitchen related activities
Employee is aware of the organizational mission, vision and service principles and how it relates to their job roles/responsibilities
Employee is aware of and implements/enforces all organizational policies and procedures, ministry guidelines and union collective agreements
Any employee may be required to stay at or return to work during public health incidents and/or emergencies to perform duties specific to this classification or to perform other duties as requested in an assigned response position. This may require working a non-traditional work schedule or working outside normal assigned duties during the incident and/or emergency.
Ethical use of sick time and LOA’s, punctual start and end shift times
Represents the organization in a positive manner to families, support network members and the community
Completes work in an organized and time efficient manner
Available to work weekdays and weekends

DISCLAIMER: This job description indicates the general nature and level of work expected. It is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities required by the incumbent. Incumbent may be asked to perform other duties as required. Because of the changing nature of work and the work to be done, the job specifications may be changed or altered as required.

This position is a temporary position, which will continue until the return of the incumbent employee.

PLGB does not use AI in it's recruitment process.

Pay: $25.94 per hour

Benefits:

Casual dress
Discounted or free food
On-site parking

Application question(s):

This position is a temporary position which is anticipated to span up to 60 days, with the potential to be extended. Does this align with what you're looking for?
Please provide us an email that we may reach you at:

Licence/Certification:

Food Handler Certification (preferred)

Work Location: In person

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Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : cook (feversham, on)

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