25 meilleures offres (food general manager) (à pourvoir)

General Manager
Jersey Mike's c/o Redberry Inc —Prince Albert, SK
- De 55 000 $ à 65 000 $ par an
- Fins de semaine au besoin
- Hospitalité
- Expérience en gestion
- Service à la clientèle
- Assurance Dentaire
- Congés payés
Postuler rapidement
7 h
General Manager - Fine Dining
River Café —Calgary, AB
- Fins de semaine au besoin
- Microsoft Powerpoint
- Microsoft Word
- Microsoft Excel
- Réductions Tarifaires
- Congés payés
Postuler rapidement
il y a 2 jours
General Manager
Union Social Eatery —Mississauga, ON
- De 65 000 $ à 80 000 $ par an
- Fins de semaine au besoin
- Bilingue
- Baccalauréat
- En présentiel
- Réductions Tarifaires
- Assurance Dentaire
Postuler rapidement
il y a 9 jours
Regional General Manager
Basecamp —Calgary, AB
- 8 Heures
- Microsoft Word
- Hospitalité
- Microsoft Excel
- Assurance Dentaire
- Assurance Vision
Postuler rapidement
4 h
General Manager, Food Services
Compass Group Canada Ltd —North York, ON
- 85 000 $ par an
- Fins de semaine au besoin
- Microsoft Word
- Microsoft Excel
- Expérience en gestion
Postuler rapidement
il y a 2 jours
Multi-Site General Manager
Aramark —Toronto, ON
- De 100 000 $ à 110 000 $ par an
- Temps plein
- Hospitalité
- Baccalauréat
- Affaires
- Assurance Dentaire
- Assurance Vision
il y a 7 jours
Area General Manager (Corrections) Food Services (70306964)
Sodexo Canada Ltd —Edmonton, AB
- De 95 000 $ à 120 000 $ par an
- Temps plein
- Microsoft Office
- Gestion de projet
- Affaires
Postuler rapidement
il y a 3 jours
General Manager, Group Home Operations
Catalyst Wellness —Parkland County, AB
- De 115 000 $ à 130 000 $ par an
- Heures supplémentaires
- Hospitalité
- Certification RCR
- Hôtel
Postuler rapidement
4 h
General Manager
P3 Veterinary Partners —Halifax, NS
- Temps plein
- Marketing
- Maîtrise
- Baccalauréat
- Assurance Dentaire
- Congés payés
Postuler rapidement
Restaurant General Manager
The Little Sparo Sarnia —Sarnia, ON
- De 55 000 $ à 70 000 $ par an
- Fins de semaine au besoin
- Hospitalité
- Gestion de restaurant
- Préparation culinaires
- Congés payés
Postuler rapidement
il y a 2 jours
General Manager (Cooperatives, Required Relocation to Nunavut or Northwest Territories)
Arctic Co-operatives Limited —Nunavut
- De 80 000 $ à 110 000 $ par an
- Temps plein
- Hospitalité
- Expérience en gestion
- Gestion des stocks
- Assurance Dentaire
- Bourses d'Études
Postuler rapidement
Assistant General Manager
Prestige Hotels and Resorts —Smithers, BC
- De 60 000 $ à 62 000 $ par an
- Temps plein
- Hôtel
- Affaires
- Restaurant
Postuler rapidement
Restaurant General Manager
Bocado Restaurant —Collingwood, ON
- De 70 000 $ à 80 000 $ par an
- Temps plein
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
- Assurance Dentaire
Postuler rapidement
General Manager
Centennial Food Solutions —Calgary, AB
- Temps plein
- Gestion des stocks
- Développement commercial
- Déplacements à prévoir
- Assurance Dentaire
il y a 8 jours
General Manager
Lone Star Texas Grill —Nepean, ON
- À partir de 65 000 $ par an
- Temps plein
- Expérience en supervision
- Leadership
- Restaurant
- Assurance Dentaire
- Heures d'arrivée et de départ flexibles
Postuler rapidement
il y a 4 jours
General Manager
Wingstop Canada Inc. —Toronto, ON
- De 60 000 $ à 70 000 $ par an
- Temps plein
- Gestion de restaurant
- Baccalauréat
- Diplôme d'associé
Postuler rapidement
General Manager - The Lakes Restaurant
Holiday Inn Victoria - Elk Lake —Victoria, BC
- De 80 000 $ à 95 000 $ par an
- Temps plein
- Service
- Hôtel
- Expérience en supervision
- Assurance Dentaire
- Assurance Vision
Postuler rapidement
General Manager
Burger King c/o Redberry Restaurants —Greater Sudbury, ON
- De 48 000 $ à 60 000 $ par an
- Fins de semaine au besoin
- Gestion de restaurant
- Anglais
- Windows
- Assurance Dentaire
- Congés payés
Postuler rapidement
General Manager - Bakery | Richmond & Vancouver, BC
The Jorge Group —Vancouver, BC
- De 50 000 $ à 70 000 $ par an
- Temps plein
- Gestion de restaurant
- Expérience en supervision
- Boulangerie
Postuler rapidement
il y a 10 jours
General Manager
Shake Shack Canada —Toronto, ON
- Temps plein
- Restaurant rapide
- Affaires
- Leadership
- Réductions Tarifaires
- Assurance Dentaire
Directeur Général d'Hôtel/Hotel General Manager
Hôtel Railwayparc, Tapestry Collection by Hilton —Montréal, QC
- De 80 000 $ à 95 000 $ par an
- Temps plein
- Bilingue
- Hospitalité
- Anglais
- Assurance Dentaire
- Congés payés
Postuler rapidement
Assistant General Manager
Alva —Calgary, AB
- De 67 500 $ à 80 000 $ par an
- Temps plein
- Leadership
- Restauration
- Compétences en communication
- Assurance Dentaire
- Congés payés
Postuler rapidement
General Manager
Wingstop Canada Inc. —Thornhill, ON
- De 60 000 $ à 70 000 $ par an
- Temps plein
- Gestion de restaurant
- Baccalauréat
- Diplôme d'associé
Postuler rapidement
MOXIES General Manager Designate
Moxies —Edmonton, AB
- De 84 000 $ à 87 000 $ par an
- Temps plein
- Hospitalité
- Microsoft Excel
- Service à la clientèle
- Réductions Tarifaires
- Assurance Dentaire
Postuler rapidement
il y a 3 jours
General Manager
Burger King c/o Redberry Restaurants —Ajax, ON
- De 48 000 $ à 60 000 $ par an
- Fins de semaine au besoin
- Gestion de restaurant
- Anglais
- Windows
- Assurance Dentaire
- Congés payés
Postuler rapidement
il y a 9 jours

Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : food general manager

En vous connectant à votre compte, vous acceptez les conditions d'utilisation, la politique relative aux fichiers témoins et la politique de confidentialité de Workopolis.

General Manager

Jersey Mike's c/o Redberry Inc
Prince Albert, SK

Postuler rapidement

Détails du poste

Permanent | Temps plein
Il y a 7 heures

Avantages

Assurance Maladie Complémentaire
Assurance Dentaire
Congés payés
Nourriture à Prix Réduit ou Gratuite
Programme d'Aide aux Employés
Assurance Vision
Assurance Vie

Compétences

Hospitalité
Expérience en gestion
Service à la clientèle
Gestion de restaurant
Anglais
Windows
Diplôme d'études secondaires
Mathématiques
Compétences en informatique
Restauration
Permis de conduire

Description complète du poste

Restaurant General Manager FOR OUR NEWEST LOCATION IN PRINCE ALBERT

"Jersey Mike's "A Sub Above"

Full-time position available, including full training and benefits.

The Jersey Mike's Subs tradition was founded on a strong sense of community and commitment to the personal and professional development of our people. Our goal is to serve the highest quality sub sandwich to our customer in a manner that projects a thankful and caring mentality to every person that comes through our door. Our culture is a culture of "giving" and supporting our local communities so that all can be lifted together.

Position Description:

Reporting to the District Manager, the Restaurant General Manager (RGM) is responsible for managing the daily operations of a single restaurant (15-25 employees) while ensuring the delivery of quality food and guest satisfaction. The RGM is accountable for maximizing sales and profitability while maintaining brand standards, implementing all corporate policies and procedures, ensuring training and development of management and crew, and achieving desired restaurant outcomes as directed by the business or as assigned by management.

Restaurant General Manager

The Restaurant General Manager has the responsibility to manage the daily operations of a single restaurant (10- 25 employees) ensuring delivery of guest satisfaction and desired restaurant outcomes (i.e., increased sales, profitability, and employee retention)

Directs efficient and accurate preparation and sale of products to maximize customer satisfaction.
Motivates and directs team members to provide an exceptional customer experience Maintain restaurant that is noticeably cleaner than others.
Provide coaching and feedback to restaurant team.
Ensures preventive maintenance of restaurant facility and equipment is completed by company standards.
Assumes full responsibility for restaurant profit and loss management by implementing marketing strategies and follows cash control/security procedures.
Maintains inventory, manages labor, and analyzes financial reports to enhance restaurant results.
Enforces compliance with government regulations, Redberry policies, employment laws, food safety, security, and operations.
Leads restaurant management team in recruiting, selecting, hiring, and retaining effective team talent.
Available to work evenings, weekends, and holidays.
Prompt and regular attendance for shifts, meetings, and training.

Qualifications:

High School Diploma or GED required, 2 years of college preferred.
2-4 years of restaurant management experience.
Complete all internal certification programs.
An RGM may be required to travel to another location to perform different duties, training, replace existing RGM during vacation, pick up stock, travel to the bank daily
Must have a valid driver's license.
Demonstrates the ability to prioritize and organize own and others’ work time to meet deadlines and objectives
Able to travel to USA

Skills:

Demonstrates English language proficiency that enables speech expression clarity and proficient reading and verbal comprehension.
Demonstrates strong math and Windows-based computer literacy.
Demonstrates leadership and development skills.
Demonstrates strong problem-solving skills.
Prioritizes and organizes own and others’ work and time to meet deadlines and objectives.
Identifies and solves complex problems; takes a new perspective on existing solutions.
Applies knowledge and skills to a range of activities including complex tasks; may act as a technical resource to others in own area.

Competencies:

Persuades and motivates restaurant employees.
Interprets customer needs and assesses requirements
Able to identify solutions to non-routine requests.
Sets day-to-day direction for employees to support business objectives.
Manages the restaurant budget and sets guidelines for operating within that budget.
Contributes to achievement of team goals; promotes teamwork.

Benefits

Competitive Salary & Bonus program
Comprehensive Employer Paid Group Benefits Program including Life, AD&D, LTD, Critical Illness, Health, Dental, Vision and EAP
Employee meals
Regular Team Building Employee Events
Employee discount at all our restaurant brands
Career development and growth opportunities

Physical Requirements:

Occasionally lift, move, carry, and stack cartons up to 50 pounds from various heights to/from shelves.
Stand and walk for long periods (duration of shift);
Occasionally climb on stools or ladders and reach for items located on shelves.
Frequently squat or stoop to reach items on low shelves or off the floor.
Routinely reach overhead, forward and underneath shelves, counters, tables, and kitchen equipment.
Requires frequent motions of bending, wiping, sweeping, mopping, wrapping, and squeezing.
Frequent exposure to fluctuating temperatures in areas such as the cooler, freezer, and cooking sections of the Restaurant.

We understand that it all starts with a winning team of individuals who are fun, personable, diligent, positive, energetic, eager to learn team players who take pride in what they do and who they are. At the end of the day they are focused on executing great customer service with a Great Big Smile! If you possess these attributes and can commit to improving upon them, we would love to speak with you about joining our team!

Diversity. Inclusion. Our restaurant guests come from all walks of life, and so do we. Creating an environment where everyone, from any background, can do their best work is what we like to do.

Redberry is an equal opportunity employer committed to accommodating people with special needs and welcomes applications from all interested parties. Accommodation will be provided in all parts of the hiring process in accordance with Redberry's applicable policies when such needs are known and requested in advance.

Job Types: Full-time, Permanent

Pay: $55,000.00-$65,000.00 per year

Benefits:

Dental care
Discounted or free food
Extended health care
Life insurance
Paid time off
Vision care

Flexible language requirement:

French not required

Application question(s):

This is a full time position, are you legally permitted and willing to work 40 hours per week?
Do you have access to a vehicle
Can you travel for paid training with food allowance and accommodations
Jersey Mikes has a high standard of customer service and as General Manager, it is your responsibility to set the tone. Can you run a location that mandates high energy and friendliness all day to every customer?

Education:

Secondary School (required)

Experience:

Hospitality: 5 years (required)
Restaurant management: 3 years (required)

Language:

English (required)

Licence/Certification:

Driving Licence (required)

Work Location: In person

Postuler rapidement

Affinez votre recherche

food general manager emplois

General Manager

General Manager - Fine Dining

General Manager

Regional General Manager

General Manager, Food Services

Multi-Site General Manager

Area General Manager (Corrections) Food Services (70306964)

General Manager, Group Home Operations

General Manager

Restaurant General Manager

General Manager (Cooperatives, Required Relocation to Nunavut or Northwest Territories)

Assistant General Manager

Restaurant General Manager

General Manager

General Manager

General Manager

General Manager - The Lakes Restaurant

General Manager

General Manager - Bakery | Richmond & Vancouver, BC

General Manager

Directeur Général d'Hôtel/Hotel General Manager

Assistant General Manager

General Manager

MOXIES General Manager Designate

General Manager

Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : food general manager

Related Searches

Outils pour les chercheurs d'emploi

Outils Employeurs

Parcourir

Garder le contact