13 meilleures offres (restaurant manager, calgary, ab) (à pourvoir)

Front of House Supervisor
Montana's —Calgary, AB
- Temps partiel
- Hospitalité
- Restaurant
- Restauration
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Front of House - Supervisor
Moxies —Calgary, AB
- Temps partiel
- Service
- Hôtel
- Leadership
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Restaurant Management
Lil Empire Burger —Calgary, AB
- De 18,50 $ à 19,50 $ de l’heure
- Temps plein
- Restaurant
Food and Beverage Supervisor
Fire N Ice Bar & Lounge —Calgary, AB
- De 20 $ à 25 $ de l’heure
- Temps partiel
- Certification RCR
- Certificat de premiers soins de base
- En présentiel
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il y a 3 jours
FOH staff-Shift Leaders, Servers, Bar and Host
Bonterra —Calgary, AB
- De 15 $ à 21 $ de l’heure
- Temps partiel
- Service
- Bar
- Service à la clientèle
- Réductions Tarifaires
- Heures d'arrivée et de départ flexibles
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il y a 1 jour
Front of house supervisor
Douglasdale Golf Course —Calgary, AB
- De 16,26 $ à 24,62 $ de l’heure
- Temps plein
- Service
- Hospitalité
- Service à la clientèle
- Assurance Dentaire
- Assurance Vision
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Supervisor (FOH) - The Tavern
The Tavern Collective —Calgary, AB
- Temps plein
- Service
- Hôtel
- Leadership
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Assistant Manager relocation Kamloops
Shark Club Sports Bar & Grill —Calgary, AB
- De 50 000 $ à 55 000 $ par an
- Temps plein
- Bar
- Hôtel
- Leadership
- Assurance Dentaire
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Front of House - Office Supervisor
Chop Steakhouse & Bar —Calgary, AB
- Temps partiel
- Service
- Leadership
- Restauration
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Supervisor
Tim Hortons | Okotoks & Black Diamond —Okotoks, AB
- De 16,50 $ à 17,00 $ de l’heure
- Temps plein
- Expérience en gestion
- Service à la clientèle
- Gestion d'équipe
- Assurance Dentaire
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Supervisor
Paris Baguette Mission —Calgary, AB
- De 15 $ à 20 $ de l’heure
- Fins de semaine au besoin
- Bilingue
- Service à la clientèle
- Expérience en supervision
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il y a 11 jours
Restaurant Supervisor- Indian Restaurant
Calgary Dosa Factory Inc. —Calgary, AB
- De 15 $ à 21 $ de l’heure
- Temps plein
- Service
- Hospitalité
- Restaurant décontracté
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il y a 5 jours
Head Server/Assistant Manager
Deepak’s Dhaba —Calgary, AB
- De 16 $ à 20 $ de l’heure
- Temps partiel
- Service
- Vente
- Service à la clientèle
Postuler rapidement
4 h

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Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : restaurant manager (calgary, ab)

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Front of House Supervisor

Montana's
Calgary, AB

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Détails du poste

Temps partiel

Compétences

Hospitalité
Restauration
Compétences en communication

Description complète du poste

Montana's is hiring a Front of House Supervisor at our Calgary Shepard location!

Montana’s is where BBQ-lovers, friends and family alike get together in an energetic gathering place to devour mouth-watering favourites fresh off the grill. We’re looking for friendly, down-to-earth Team Members who are passionate about cooking or serving the best BBQ in Canada and want to have a great time doing it.

As a Supervisor, you will assists in the day to day leadership of the restaurant. As a member of the restaurant leadership team, this role is jointly accountable for both financial and non-financial key performance indicators relating to the operation of the restaurant.

What you will do in this role:
Deliver a Perfect Guest Experience

Help identify root causes of gaps in Guest satisfaction and assist in the development of corrective and proactive action plans where appropriate
Where appropriate follow-up and successfully resolve all Guest complaints and ensure root cause is identified and corrected
Coach Q-Crew to ensure consistent delivery on our promise to create connections with Guests by creating quality food and beverages and an inviting atmosphere
Communicate with guests on a regular basis to gain insights on how to make improvements to the overall Guest Experience

People Development – Q-Crew Engagement

Train and develop Q-Crew by providing coaching and performance improvement measures
Participate in the training process for hourlyQ-Crew
Assist in the development of a culture of recognition and rewards focused on the achievement of KPI’s and Perfect Guest Experience results
Support the General Manager, Guest Experience in developing tactics that create an engaging environment where all Q-Crew work together as a team, have fun and show genuine appreciation for our Guests and each other

Financial and Restaurant Profitability

Measure and improve on all key performance indicators daily (i.e. guest satisfaction, Q-Crew satisfaction, food safety, profitability etc)
Ensure the restaurant achieves maximum levels of efficiency and profitability by operating within an assigned labour budget
Assist in the execution of operating plans to build business i.e. Marketing Action Plans, sales drives etc.

Restaurant Quality / Operational Excellence

Establish and maintain adherence to operating practices and procedures including safe food handling, HACCP, inventory counts and required product rotation (FIFO)
Maintain standards for restaurant opening and closing procedures and the uniform policy
Complete and track completion of all activities of the daily checklists
Implement all new menu, lunch/dinner board, and special promotion rollouts as per brand specifications
Adhere to cash operating and control procedures, prepare daily deposits and conduct daily safe audits in accordance to administration policies and procedures

Food / Restaurant Safety

Comply with provincial legislation regarding employment standards, human rights, Health & Safety, WHMIS
Ensure compliance with respect to cash and inventory controls
Ensure compliance with responsible alcohol service

What were are looking from you:

Prior experience in a hospitality setting
Strong interpersonal and communication skills for interacting with the restaurant team and Guests
Knowledge of Point of Sale Systems
Ability to work in a fast-paced environment while balancing competing priorities
Ability to understand the perfect guest experience and anticipate the needs of the guest prior to receiving requests
Mediation and facilitation skills in order to ensure Guest and Q-Crew related concerns are dealt with immediately and effectively
Superior interpersonal skills and ability to work as part of a team
Ability to multi-task and maintain high energy in a fast-paced environment

What’s in it for you:

20% employee discount dining card valid at participating Recipe brands
Flexible scheduling
An energetic and dynamic team
Competitive wages
Fun working environment
Growth and development opportunities within the restaurant
Career advancement opportunities with a company that owns some of Canada’s most iconic restaurant brands

If you believe in good times and awesome BBQ, apply online today!

Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.

Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact [email protected]

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restaurant manager emplois - calgary, ab

Front of House Supervisor

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FOH staff-Shift Leaders, Servers, Bar and Host

Front of house supervisor

Supervisor (FOH) - The Tavern

Assistant Manager relocation Kamloops

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Supervisor

Supervisor

Restaurant Supervisor- Indian Restaurant

Head Server/Assistant Manager

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