25 meilleures offres (restaurant supervisor, calgary, ab) (à pourvoir)

Front of House Supervisor
Montana's —Calgary, AB
- Temps partiel
- Hospitalité
- Restaurant
- Restauration
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Food Service Supervisor
Mary Browns —Calgary, AB
- 17 $ de l’heure
- Temps partiel
- Assainissement
- Préparation culinaires
- Anglais
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Front of House Manager
Stacked Pancake & Breakfast House —Calgary, AB
- De 50 000 $ à 55 000 $ par an
- Fins de semaine au besoin
- Restaurant décontracté
- Gestion de restaurant
- Baccalauréat
- Réductions Tarifaires
- Assurance Dentaire
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Front of House - Supervisor
Moxies —Calgary, AB
- Temps partiel
- Service
- Hôtel
- Leadership
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Food and Beverage Supervisor
Fire N Ice Bar & Lounge —Calgary, AB
- De 20 $ à 25 $ de l’heure
- Temps partiel
- Certification RCR
- Certificat de premiers soins de base
- En présentiel
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il y a 7 jours
Front of House Manager - Pigeonhole Downtown
Concorde Entertainment Group —Calgary, AB
- Heures supplémentaires
- Hospitalité
- Anglais
- Microsoft Office
- Congés payés
il y a 14 jours
BOH Culinary Supervisor
The Canadian Brewhouse —Calgary, AB
- Temps plein
- Vente
- Gestion des stocks
- Expérience administrative
- Heures d'arrivée et de départ flexibles
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Restaurant Supervisor- Indian Restaurant
Calgary Dosa Factory Inc. —Calgary, AB
- De 15 $ à 21 $ de l’heure
- Temps plein
- Service
- Hospitalité
- Restaurant décontracté
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il y a 9 jours
Bartender/Bar Supervisor
Mille Restaurant & Cafe —Calgary, AB
- De 18 $ à 23 $ de l’heure
- Temps partiel
- Bar
- Service à la clientèle
- Expérience en supervision
- Heures d'arrivée et de départ flexibles
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il y a 1 jour
Front of House Supervisor - Pigeonhole Downtown
Concorde Entertainment Group —Calgary, AB
- Fins de semaine au besoin
- Anglais
- Caisse
- Comptabilité
[RHDCA} - Pub Bartender - Supervisor - Pub
Days Hospitality Limited —Calgary, AB
- Fins de semaine au besoin
- Bar
- Assainissement
- Hôtel
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Restaurant Manager - Hello Nori Bridgeland
Hello Nori - Bridgeland —Calgary, AB
- 40 000 $ par an
- Temps plein
- Bar
- Service à la clientèle
- Mathématiques de base
FOH Management - Hospitality Leader
Chop Steakhouse & Bar —Calgary, AB
- Temps plein
- Service
- Hôtel
- Leadership
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Cafe Leader - Simmons Building
Phil & Sebastian Coffee Roasters —Calgary, AB
- De 20 $ à 22 $ de l’heure
- Fins de semaine au besoin
- Expérience en gestion
- Gestion de restaurant
- Restauration
Back of House Manager
JD Sports Canada —Calgary, AB
- Fins de semaine au besoin
- Google Suite
- Expérience en supervision
- Mathématiques
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Supervisor (FOH) - The Tavern
The Tavern Collective —Calgary, AB
- Temps plein
- Service
- Hôtel
- Leadership
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Front of House Supervisor
BP Airdrie North —Airdrie, AB
- De 18 $ à 20 $ de l’heure
- Temps plein
- Restaurant décontracté
- Sens de l'organisation
- Gestion du temps
Montana's Kitchen Supervisor - 130th Ave
Montana's —Calgary, AB
- Temps plein
- Sens de l'organisation
- Restauration
- Compétences en communication
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il y a 3 jours
General Manager - Calgary
Shark Club Sports Bar & Grill —Calgary, AB
- Temps plein
- Service
- Hôtel
- Expérience administrative
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Back of House - Supervisor, Culinary
Moxies —Calgary, AB
- Temps plein
- Hôtel
- Restaurant
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Tavern - Assistant Manager
The Tavern Collective —Calgary, AB
- Temps plein
- Hôtel
- Leadership
- Restauration
- Assurance Dentaire
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Kitchen Manager
Boston Pizza International, Inc. —Rocky View, AB
- Temps plein
- Leadership
il y a 4 jours
Assistant Kitchen Manager - Original Joes
Original Joe's —Calgary, AB
- Temps plein
- Leadership
- Restauration
- Travail en cuisine
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Restaurant Management
Lil Empire Burger —Calgary, AB
- De 18,50 $ à 19,50 $ de l’heure
- Temps plein
- Restaurant
General Manager/Sommelier
Vin Room West —Calgary, AB
- Temps plein
- Service
- Service à la clientèle
- Service alimentaire
Postuler rapidement
il y a 7 jours

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Front of House Supervisor

Montana's
Calgary, AB

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Détails du poste

Temps partiel

Compétences

Hospitalité
Restauration
Compétences en communication

Description complète du poste

Montana's is hiring a Front of House Supervisor at our Calgary Shepard location!

Montana’s is where BBQ-lovers, friends and family alike get together in an energetic gathering place to devour mouth-watering favourites fresh off the grill. We’re looking for friendly, down-to-earth Team Members who are passionate about cooking or serving the best BBQ in Canada and want to have a great time doing it.

As a Supervisor, you will assists in the day to day leadership of the restaurant. As a member of the restaurant leadership team, this role is jointly accountable for both financial and non-financial key performance indicators relating to the operation of the restaurant.

What you will do in this role:
Deliver a Perfect Guest Experience

Help identify root causes of gaps in Guest satisfaction and assist in the development of corrective and proactive action plans where appropriate
Where appropriate follow-up and successfully resolve all Guest complaints and ensure root cause is identified and corrected
Coach Q-Crew to ensure consistent delivery on our promise to create connections with Guests by creating quality food and beverages and an inviting atmosphere
Communicate with guests on a regular basis to gain insights on how to make improvements to the overall Guest Experience

People Development – Q-Crew Engagement

Train and develop Q-Crew by providing coaching and performance improvement measures
Participate in the training process for hourlyQ-Crew
Assist in the development of a culture of recognition and rewards focused on the achievement of KPI’s and Perfect Guest Experience results
Support the General Manager, Guest Experience in developing tactics that create an engaging environment where all Q-Crew work together as a team, have fun and show genuine appreciation for our Guests and each other

Financial and Restaurant Profitability

Measure and improve on all key performance indicators daily (i.e. guest satisfaction, Q-Crew satisfaction, food safety, profitability etc)
Ensure the restaurant achieves maximum levels of efficiency and profitability by operating within an assigned labour budget
Assist in the execution of operating plans to build business i.e. Marketing Action Plans, sales drives etc.

Restaurant Quality / Operational Excellence

Establish and maintain adherence to operating practices and procedures including safe food handling, HACCP, inventory counts and required product rotation (FIFO)
Maintain standards for restaurant opening and closing procedures and the uniform policy
Complete and track completion of all activities of the daily checklists
Implement all new menu, lunch/dinner board, and special promotion rollouts as per brand specifications
Adhere to cash operating and control procedures, prepare daily deposits and conduct daily safe audits in accordance to administration policies and procedures

Food / Restaurant Safety

Comply with provincial legislation regarding employment standards, human rights, Health & Safety, WHMIS
Ensure compliance with respect to cash and inventory controls
Ensure compliance with responsible alcohol service

What were are looking from you:

Prior experience in a hospitality setting
Strong interpersonal and communication skills for interacting with the restaurant team and Guests
Knowledge of Point of Sale Systems
Ability to work in a fast-paced environment while balancing competing priorities
Ability to understand the perfect guest experience and anticipate the needs of the guest prior to receiving requests
Mediation and facilitation skills in order to ensure Guest and Q-Crew related concerns are dealt with immediately and effectively
Superior interpersonal skills and ability to work as part of a team
Ability to multi-task and maintain high energy in a fast-paced environment

What’s in it for you:

20% employee discount dining card valid at participating Recipe brands
Flexible scheduling
An energetic and dynamic team
Competitive wages
Fun working environment
Growth and development opportunities within the restaurant
Career advancement opportunities with a company that owns some of Canada’s most iconic restaurant brands

If you believe in good times and awesome BBQ, apply online today!

Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.

Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact [email protected]

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restaurant supervisor emplois - calgary, ab

Front of House Supervisor

Food Service Supervisor

Front of House Manager

Front of House - Supervisor

Food and Beverage Supervisor

Front of House Manager - Pigeonhole Downtown

BOH Culinary Supervisor

Restaurant Supervisor- Indian Restaurant

Bartender/Bar Supervisor

Front of House Supervisor - Pigeonhole Downtown

[RHDCA} - Pub Bartender - Supervisor - Pub

Restaurant Manager - Hello Nori Bridgeland

FOH Management - Hospitality Leader

Cafe Leader - Simmons Building

Back of House Manager

Supervisor (FOH) - The Tavern

Front of House Supervisor

Montana's Kitchen Supervisor - 130th Ave

General Manager - Calgary

Back of House - Supervisor, Culinary

Tavern - Assistant Manager

Kitchen Manager

Assistant Kitchen Manager - Original Joes

Restaurant Management

General Manager/Sommelier

Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : restaurant supervisor (calgary, ab)

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