25 meilleures offres (manager restaurant, calgary, ab) (à pourvoir)

Restaurants & Signature Events Manager
The Dorian Autograph Collection Hotel & Courtyard by Marriott Calgary Downtown —Calgary, AB
- Parler en public
- Hôtel
- Capacités de présentation
- Assurance Invalidité
- Assurance Dentaire
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Alpine Catering Ltd —Calgary, AB
- De 60 000 $ à 65 000 $ par an
- Temps plein
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- Hospitalité
- Service à la clientèle
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The Blues Can —Calgary, AB
- De 22 $ à 30 $ de l’heure
- Fins de semaine au besoin
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- Google Suite
- Microsoft Office
- Congés payés
- Heures d'arrivée et de départ flexibles
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il y a 6 jours
Front of House - District Manager
Stacked Pancake & Breakfast House —Calgary, AB
- De 50 000 $ à 55 000 $ par an
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- Développement commercial
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- Assurance Dentaire
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Redwood Meadows Golf Clubhouse —Redwood Meadows, AB
- À partir de 20 $ de l’heure
- Temporaire
- Port de charges lourdes
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- Anglais
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Restaurant Supervisor/Manager
Delish Bar Ltd —Calgary, AB
- De 19 $ à 22 $ de l’heure
- Temporaire
- Service
- Hospitalité
- Service à la clientèle
- Assurance Dentaire
- Assurance Vision
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Restaurant Manager | Stephen Avenue
Cactus Club Cafe Stephen Avenue —Calgary, AB
- De 50 000 $ à 80 000 $ par an
- Temps plein
- Hospitalité
- Certificat de premiers soins de base
- Leadership
Assistant Manager
Boston Pizza —Calgary, AB
- De 18 $ à 21 $ de l’heure
- Fins de semaine au besoin
- Service
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General Manager
Wingstop Canada Inc. —Calgary, AB
- De 60 000 $ à 70 000 $ par an
- Temps plein
- Gestion de restaurant
- Baccalauréat
- Diplôme d'associé
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Assistant Manager
Brooklyn Dumpling Shop —Calgary, AB
- 50 000 $ par an
- Temps plein
- Expérience en supervision
- En présentiel
- Leadership
- Réductions Tarifaires
- Assurance Dentaire
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il y a 1 jour
Head Server/Assistant Manager
Deepak’s Dhaba —Calgary, AB
- De 16 $ à 20 $ de l’heure
- Temps partiel
- Service
- Vente
- Service à la clientèle
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2 h
FOH Manager - Brewsters Brewing Company Airdrie
Brewsters Brewing Company —Airdrie, AB
- De 47 000 $ à 50 000 $ par an
- Fins de semaine au besoin
- Service
- Expérience en gestion
- Gestion de restaurant
- Réductions Tarifaires
- Congés payés
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il y a 6 jours
General Manager
KFC Canada - FMI Group —Calgary, AB
- Fins de semaine au besoin
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- Assurance Dentaire
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Restaurant Supervisor
Clique Hotels & Resorts Calgary —Calgary, AB
- De 18 $ à 20 $ de l’heure
- Fins de semaine au besoin
- Bar
- Contrôle de l'inventaire
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- Assurance Dentaire
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il y a 3 jours
Assistant General Manager
Wingstop Canada Inc. —Calgary, AB
- De 50 000 $ à 60 000 $ par an
- Temps partiel
- Expérience en supervision
- Gestion d'équipe
- Service alimentaire
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Restaurant Manager | Barlow Trail
Cactus Club Cafe Barlow —Calgary, AB
- De 50 000 $ à 80 000 $ par an
- Temps plein
- Hospitalité
- Certificat de premiers soins de base
- Leadership
Restaurant Manager | Macleod Trail
Cactus Club Cafe Macleod Trail —Calgary, AB
- De 50 000 $ à 80 000 $ par an
- Temps plein
- Hospitalité
- Certificat de premiers soins de base
- Leadership
Assistant General Manager
Executive Solutions Ltd. —Calgary, AB
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- Restaurant décontracté
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il y a 3 jours
Restaurant Manager | Crowfoot
Cactus Club Cafe Crowfoot —Calgary, AB
- De 50 000 $ à 80 000 $ par an
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Assistant General Manager - The Palace Theatre
Concorde Entertainment Group —Calgary, AB
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- Anglais
- Congés payés
Front of House Manager - Barbarella
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Food and Beverage Supervisor
The Glencoe Club —Calgary, AB
- Fins de semaine au besoin
- Certification RCR
- Microsoft Excel
- Diplôme d'études secondaires
- Réductions Tarifaires
- Assurance Dentaire
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il y a 9 jours
Front of House Manager - Pigeonhole Downtown
Concorde Entertainment Group —Calgary, AB
- Heures supplémentaires
- Hospitalité
- Anglais
- Microsoft Office
- Congés payés
il y a 10 jours

Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : manager restaurant (calgary, ab)

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Restaurants & Signature Events Manager

The Dorian Autograph Collection Hotel & Courtyard by Marriott Calgary Downtown
Calgary, AB

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Détails du poste

Permanent

Avantages

Assurance Invalidité
Assurance Dentaire
Bourses d'Études
Assurance Vision
Assurance Vie

Compétences

Micros POS
Parler en public
Capacités de présentation
Hôtellerie
Leadership
Restauration

Description complète du poste

We are hiring a Restaurants & Signature Events Manager!

OUR STORY

At the Dorian, Autograph Collection and Courtyard by Marriott Calgary Downtown our associates ensure that every guest experience is a masterpiece, blending impeccable service with whimsical intrigue. Our associates are focused on providing our guests with the best stay possible, to help them pursue their passions through travel.

Together we have two unique experiences, with one address, and one team of hospitality professionals dedicated to being the best in everything we do.

OUR ROLE

We are seeking an engaging, professional and highly knowledgeable Restaurants & Signature Events Manager responsible for effectively monitoring the daily operations of the assigned outlets, including the support and guidance of associates to ensure efficient operations and amazing guest experiences. Will oversee and conduct the hotel’s signature events, including Magic Table.

Key accountabilities include:

Consistently provide the highest levels of customer service to guests and associates at all times.

Assist the Food & Beverage Operations Director with developing short and long term financial operational plans for assigned outlets.

Monitor performance through verification and analysis of customer service systems and financial reports.

Ensure the delivery of exceptional service by maintaining high staff morale and team spirit through active communication, training, and coaching.

Maintain product and service quality standards by conducting ongoing evaluations, investigating guest concerns and implementing corrective action.

Adhere to the budgetary guidelines established for labour, productivity, revenue, and expenses.

Work in conjunction with the Food & Beverage Operations Director and Culinary team on promotions, menus, and special events; creating and innovating new ideas and promotions to generate revenue.

Utilize wine expertise to make recommendations to guests for wine pairings and to the F&B Director of Operations for new product offerings.

Use presentation skills to emcee Magic Table, providing memorable guest dining experiences.

Ensure all service standards created for Magic Table are consistently followed for the highest level of operational readiness and success.

Monitor POS operations and cash handling procedures, coaching for accuracy as needed.

Ensure all administrative functions are performed accurately and on a timely basis, including payroll, and annual performance reviews.

Communicate with customers, addressing complaints and collecting feedback about their experiences.

Ensure VIP guests and special requests are executed at the highest service level.

Complete and monitor F&B scheduling based on forecasted occupancy and booked reservations. Review daily to ensure staffing levels are appropriate for F&B operations.

Take charge during emergencies (fire alarms, medical incidents, security issues).

YOUR STORY

A seasoned professional with a minimum of four years of experience in a food & beverage leadership role, responsible for more than one outlet.

A Hospitality program graduate or degree holder.

Marriott brand experience.

Someone with an outstanding work ethic, along with a track record of reliability, punctuality and an approachable demeanor, with a strong commitment to safety.

Someone who has solid leadership skills, adept at training, coaching and motivating a team of service professionals.

An exceptional problem-solver, knowing how to troubleshoot, resolve situations efficiently, with the ability to shift priorities as needed, including handling customer or associate situations that may occur outside of typical work hours.

Excellent working knowledge of PMS systems, specifically MICROS Opera.

Extensive wine knowledge, with a minimum of WSET Level 1 certification.

Experience leading and hosting signature immersive dining events such as Le Petit Chef and/or Magic Table.

Public speaking and/or dramatic performance skills.

ProServe certified, with a certificate in Alberta Food Safety Basics.

Able to work well under pressure and enjoy a fast-paced environment.

An excellent communicator who values teamwork and collaboration.

Able to combine strategic planning and day-to-day management.

Physically able to stand, sit, walk for extended periods of time.

Physically able to move, lift, carry, push, pull and place objects weighing less than or equal to 40 pounds without assistance.

As a Concord Leader you will be responsible to:

Inspire greatness in your team.

Encourage and support team members to reach their full potential.

Create a work environment that is a Great Place to Work for all.

Lead with integrity, transparency, respect, and professionalism.

Care for your team and their families.

Benefits

Competitive wages
Medical, dental, and vision insurance
Life insurance and short/long-term disability options
Tuition assistance
Discounted room rates at Concord-managed hotels
Training, development, and career advancement opportunities

Why Join Concord?

At Concord Hospitality, we invest in our associates through training and development at all levels. Our “Associate First” culture supports growth, balance, and diversity.

Built on five cornerstones—Quality, Integrity, Community, Profitability, and FUN!—our associates proudly cheer:

“We Are Concord!”

We are an equal opportunity employer committed to diversity and inclusion and strive to be a Great Place to Work for All.

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Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : manager restaurant (calgary, ab)

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