10 meilleures offres (lead cook, whistler, bc) (à pourvoir)

Line Cook/Prep Cook
Locavore Bar and Grill —Squamish, BC
- De 20 $ à 24 $ de l’heure
- Temps partiel
- Port de charges lourdes
- Assainissement
- Préparation culinaires
- Assurance Dentaire
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Food & Beverage Manager ( Relocate to Port Hardy, B.C)
Kwalilas Hotel —Colombie-Britannique
- De 68 000 $ à 74 500 $ par an
- Fins de semaine au besoin
- Microsoft Word
- Bar
- Microsoft Excel
- Programmes de Bien-être
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14 h
1st Cook
Chances —Squamish, BC
- 28,07 $ de l’heure
- Fins de semaine au besoin
- Restaurant
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il y a 6 jours
Production Lead
Wild Blue Restaurant & Bar —Whistler, BC
- De 21 $ à 28 $ de l’heure
- Temps plein
- Expérience en supervision
- En présentiel
- Leadership
- Assurance Dentaire
- Assurance Vision
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Chef
Milestones —Whistler, BC
- De 24 $ à 26 $ de l’heure
- Temps plein
- Hospitalité
- Service à la clientèle
- Gestion de restaurant
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Line Cook - Tapley's Neighbourhood Pub, Whistler, BC
Gibbons Whistler —Whistler, BC
- De 24 $ à 30 $ de l’heure
- Temps plein
- Bar
- Travail en cuisine
- Heures d'arrivée et de départ flexibles
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Line Cook - The Longhorn Saloon
Gibbons Whistler —Whistler, BC
- De 24 $ à 30 $ de l’heure
- Travail en cuisine
- Heures d'arrivée et de départ flexibles
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Line Cook - Black's Pub, Whistler, BC
Gibbons Whistler —Whistler, BC
- De 24 $ à 30 $ de l’heure
- Temps plein
- Bar
- Travail en cuisine
- Heures d'arrivée et de départ flexibles
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Sous Chef
Milestones —Whistler, BC
- De 23 $ à 25 $ de l’heure
- Temps plein
- Assainissement
- Préparation culinaires
- Expérience en supervision
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Line Cook - Stonesedge
Gibbons Whistler —Whistler, BC
- De 24 $ à 30 $ de l’heure
- Restauration
- Travail en cuisine
- Gestion du temps
- Heures d'arrivée et de départ flexibles
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Head Chef, Haugen's Chicken & Ribs
Haugen's Chicken & Ribs BBQ —Port Perry, ON
The Head Chef will oversee all kitchen operations including daily service, team leadership, menu development, food quality, systems, ordering, labour management…
À partir de 70 000 $ par an
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Chef Manager & Sous Chefs
G.B. Catering —Peterborough, ON
You should be a passionate and dynamic cook and baker, with the leadership ability to lead, train and supervise, while building a motivating working environment…
De 1 000 $ à 1 400 $ par semaine
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Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : lead cook (whistler, bc)

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Line Cook/Prep Cook

Locavore Bar and Grill
Squamish, BC

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Détails du poste

Temps partiel | Temps plein

Avantages

Assurance Maladie Complémentaire
Assurance Dentaire

Compétences

Port de charges lourdes
FoodSafe
Certificat de manipulateur d'aliments
Assainissement
Préparation culinaires
Sécurité alimentaire
Compétences en communication

Description complète du poste

We are looking for line and prep cooks for our very busy food truck. The position will start part time and if everything works out there is an option to move to full time.

Tips range between $7-15 extra PER HOUR

Schedule can be slightly flexible. Must be able to work weekends.

Job Summary: We are looking for an enthusiastic and skilled Line and Prep Cook to join our dynamic team at a busy food truck. As a cook, you will be responsible for preparing high-quality meals, ensuring the kitchen operates smoothly, and contributing to a positive customer experience. The ideal candidate is experienced in both line cooking and food prep, thrives in a fast-paced environment, and is passionate about delivering delicious food.

Key Responsibilities:

Line Cook Responsibilities:

Cook and prepare food items according to our menu and recipes, ensuring quality and consistency.
Set up and maintain the kitchen station with necessary equipment, utensils, and supplies.
Monitor food inventory and assist in ensuring proper stock levels.
Maintain cleanliness and organization of the cooking line and workstations.
Plate food in an aesthetically pleasing manner and ensure it is delivered to customers promptly.
Follow all safety and sanitation standards in food preparation and handling.
Work closely with the food truck team to ensure smooth service during peak hours.

Prep Cook Responsibilities:

Prepare ingredients and food items in advance for cooking, such as chopping vegetables, marinating meats, and preparing sauces.
Assist in daily inventory checks and ensure proper storage of ingredients.
Keep work areas clean and organized, following all hygiene and food safety standards.
Assist in rotating stock and keeping track of expiration dates to minimize waste.
Follow instructions from the chef or lead cook on menu preparation and portion sizes.

Additional Responsibilities:

Assist with setting up the food truck for service and packing up at the end of the day.
Communicate effectively with other kitchen staff, including dishwashers and front-of-house personnel.
Adhere to food truck's schedule, ensuring that service begins and ends on time.
Maintain a positive attitude and work ethic in a busy, high-energy environment.
Ensure all food is prepared and served to the highest quality and presentation standards.

Qualifications:

Previous experience as a line cook, prep cook, or in a similar kitchen role (preferred).
Ability to work efficiently in a fast-paced, high-pressure environment.
Basic knowledge of food safety and sanitation practices.
Ability to multitask and stay organized.
Strong communication and teamwork skills.
Ability to follow instructions and recipes with attention to detail.
Flexibility to work evenings, weekends, and holidays as needed.

Physical Requirements:

Ability to stand for extended periods of time.
Ability to lift up to 50 pounds.
Ability to work in a hot and busy environment.

Benefits available for full time employees.

Job Types: Full-time, Part-time

Salary: $19-22 depending on experience and raise after 3 month probation

Job Type: Full-time

Salary: $19.00-$23.00 per hour

Higher wage given to full time employees and those with experience.

Job Types: Full-time, Part-time
Part-time hours: 8-30 per week

Pay: $20.00-$24.00 per hour

Benefits:

Dental care
Extended health care

Experience:

cooking: 1 year (preferred)
Cooks: 1 year (preferred)

Licence/Certification:

Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Location:

Squamish, BC V8B 0G2 (required)

Work Location: In person

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Affinez votre recherche

lead cook emplois - whistler, bc

Line Cook/Prep Cook

Food & Beverage Manager ( Relocate to Port Hardy, B.C)

1st Cook

Production Lead

Chef

Line Cook - Tapley's Neighbourhood Pub, Whistler, BC

Line Cook - The Longhorn Saloon

Line Cook - Black's Pub, Whistler, BC

Sous Chef

Line Cook - Stonesedge

Explore jobs in cities nearby

Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : lead cook (whistler, bc)

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