19 meilleures offres (restaurant manager, midland, on) (à pourvoir)

Restaurant Manager
Firehouse subs midland —Midland, ON
- À partir de 20 $ de l’heure
- Fins de semaine au besoin
- Gestion de restaurant
- Microsoft Office
- Esprit d'analyse
- Réductions Tarifaires
- Assurance Dentaire
Postuler rapidement
il y a 4 jours
Assistant Manager
Revive Car Wash —Collingwood, ON
- De 52 500 $ à 60 000 $ par an
- Fins de semaine au besoin
- Expérience en gestion
- Service à la clientèle
- Diplôme d'études secondaires
- Congés payés
- Heures d'arrivée et de départ flexibles
Postuler rapidement
il y a 7 jours
FOH Manager
HQ Restaurant and Tap House —Oro-Medonte, ON
- De 46 000 $ à 50 000 $ par an
- Temps plein
- Service
- Hospitalité
- Service à la clientèle
- Heures d'arrivée et de départ flexibles
Postuler rapidement
il y a 11 jours
Restaurant General Manager
Bocado Restaurant —Collingwood, ON
- De 70 000 $ à 80 000 $ par an
- Temps plein
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
- Assurance Dentaire
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Supervisor
Kelseys Original Roadhouse —Orillia, ON
- De 20 $ à 23 $ de l’heure
- Temps plein
- Vente
- Expérience en supervision
- Sens de l'organisation
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Restaurant Manager
Tim Hortons | Company #503786 —Waubaushene, ON
- De 65 000 $ à 75 000 $ par an
- Temps plein
- Gestion des stocks
- Restaurant
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Restaurant General Manager
1858 Caesar Bar - Collingwood —Collingwood, ON
- De 60 000 $ à 80 000 $ par an
- Fins de semaine au besoin
- Hospitalité
- Bar
- Service à la clientèle
- Assurance Dentaire
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Assistant Restaurant Manager
Tim Hortons | Company #503786 —Port Severn, ON
- De 50 000 $ à 57 000 $ par an
- Temps plein
- Restaurant
- Compétences en communication
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FOH Management - Sr. Assistant Manager
Moxies —Barrie, ON
- Temps plein
- Hôtel
- Leadership
- Restaurant
Postuler rapidement
Assistant Food and Beverage Manager
Friday Harbour Resort —Innisfil, ON
- De 58 000 $ à 75 000 $ par an
- Fins de semaine au besoin
- Microsoft Word
- Microsoft Excel
- Service à la clientèle
- Assurance Dentaire
- Programme d'Aide aux Employés
Postuler rapidement
FOH Bartender/Server Manager - KBB Bryne
Kenzington Burger Bar —Barrie, ON
- De 17,60 $ à 20,00 $ de l’heure
- Temps partiel
- Anglais
- Microsoft Office
- Expérience en supervision
Postuler rapidement
FOH Bartender/Server Managers - KBB Orillia
Kenzington Burger Bar —Orillia, ON
- De 17,40 $ à 20,00 $ de l’heure
- Temps partiel
- Expérience en gestion
- Service à la clientèle
- Anglais
Postuler rapidement
il y a 7 jours
General Manager
Famous Archies —Orillia, ON
- À partir de 25 $ de l’heure
- 12 Heures
- Hospitalité
- Service à la clientèle
- Gestion de restaurant
- Heures d'arrivée et de départ flexibles
Postuler rapidement
Front of House Supervisor
Boston Pizza International, Inc. —Wasaga Beach, ON
- Temps plein
- Restaurant décontracté
- Sens de l'organisation
- Gestion du temps
Supervisor
Tim Hortons | Company #503786 —Waubaushene, ON
- De 19 $ à 20 $ de l’heure
- Fins de semaine au besoin
- Service à la clientèle
- Heures d'arrivée et de départ flexibles
Postuler rapidement
Front of House - Supervisor
Moxies —Barrie, ON
- Temps plein
- Service
- Leadership
- Restauration
Postuler rapidement
Supervisor
Tim Hortons | Lindsay, ON —Orillia, ON
- 19,23 $ de l’heure
- Fins de semaine au besoin
- Expérience en supervision
- Leadership
- Restaurant
Postuler rapidement
Food and Beverage Supervisor
Friday Harbour Resort —Innisfil, ON
- De 17,60 $ à 22,00 $ de l’heure
- Fins de semaine au besoin
- Microsoft Word
- Service
- Hospitalité
- Assurance Dentaire
- Programme d'Aide aux Employés
Postuler rapidement
Front-of-House Supervisor
Scaddabush Italian Kitchen & Bar —Barrie, ON
- De 17,50 $ à 20,00 $ de l’heure
- 8 Heures
- Expérience en supervision
- En présentiel
- Restaurant
- Assurance Invalidité
- Assurance Dentaire
Postuler rapidement

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Experience managing sales, inventory, cash, and analytical tasks. *Team Discounts*: Enjoy exclusive discounts on meals and services for you and your team.
De 60 000 $ à 80 000 $ par an
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Restaurant Manager - Thickson Rd N, Whitby
Soul Foods Group —Whitby, ON
Participating in local events that positively impact your community. Access to regular training and development program. Job Types: Full-time, Permanent.
De 45 000 $ à 49 000 $ par an
Postuler rapidement
il y a 12 jours

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Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : restaurant manager (midland, on)

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Restaurant Manager

Firehouse subs midland
Midland, ON

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Détails du poste

Temps plein
Il y a 4 jours

Avantages

Réductions Tarifaires
Assurance Dentaire
Bourses d'Études
Nourriture à Prix Réduit ou Gratuite
Assurance Vision

Compétences

Gestion de restaurant
Microsoft Office
Esprit d'analyse
Leadership
Restauration
Compétences en communication

Description complète du poste

Firehouse Subs Restaurant General Manager
Are you an outgoing and high-energy individual who thrives in fast-paced environments?

We are recruiting a Restaurant General Manager to join us in delivering the best subs and guest experience in the industry!

Firehouse Subs is a brand founded by two firefighters in 1994, and now has over 1,200 locations in the US and Canada. Our sandwiches are unique because we slice our meats fresh in-house daily, and our steaming process awakens the flavours of our premium meats and cheeses. With generous portions and craveable combinations, our subs are like nothing you've tasted before!

The Restaurant General Manager is responsible for overseeing a team in all aspects of restaurant operations. They will lead, mentor, and support the restaurant team and consistently motivate the team to achieve the highest standard of customer service and ensure efficiency in all aspects of the business. They are a hospitality professional that leads with a guest-centric mentality. This position will lead our Assistant Manager, Shift Leads, and Team Members on the front lines of our operations, adhering to and enforcing our standards, and ensuring that our guests are presented with a great experience..
This position will report to the Director of Operations.

Core Responsibilities:

Provide leadership to the restaurant team to consistently meet standards of superior guest service, quality and cleanliness while embracing the Firehouse Subs® “culture” of a cheerful and fun work environment and Firehouse Subs® beliefs and values to adhere to and grow the mission and vision.
Prepare schedules, manage labour costs, and ensure the restaurant is always properly staffed.
Full scope inventory management and food cost management. Place orders, ensure product availability, ensure FIFO is being used, ensure food is stored neatly and correctly.
Assign daily tasks to team members, ensuring daily prep is completed in a timely manner and ensuring the restaurant is setup for success every single day.
Ensure the profitability of business by operating within established guidelines and requirements for food cost, labor, controllable, utilities and sales growth.
Measure and evaluate performance standards (KPI’s)
Develop and implement plans for continuous service improvement.
Ensure operational and occupational health and safety standards are followed.
Handle guest problems and complaints in an efficient and positive manner.
Coordinate and implement current operations game plans and company initiatives in a profitable and timely manner.
Be accountable for the continuous training and development of the restaurant Assistant Manager, Shift Leaders and Team Members.
Actively participate in Local Restaurant Marketing in local trade area.
Implement and promote all Public Safety Foundation initiatives.
Communicate effectively to the Director of Operations any and all issues that may impact our business.
Maintain restaurant equipment in full working order and communicates problems immediately.
Maintain cleaning routines and overall restaurant cleanliness.

Qualifications And Skills:

2+ years of restaurant management experience, or 2+ years in a supervisory role in a restaurant environment
Possess a positive attitude, be ready and willing to manage their team and serve customers, every day with a smile.
Be able to hire, train and motivate a high-performance team.
Understand and be able to manage food and labour costs.
Understand a Profit and Loss Statement and operate restaurant at maximum profitability.
Strong communication and interpersonal skills, both written and oral.
Strong analytical/decision-making skills.
Leadership skills – able to direct, coach, and supervise a team
A positive and team-oriented attitude.
You must be able to perform efficiently during high volume peak periods.
Must be able to work flexible hours: day, evening, weekends and holidays.
Ability to multi-task in a fast-paced environment.

Additional Requirements:

Able to lift up to 50 lbs
Familiarity with Microsoft Office suite is required
This role will require 40 to 44 hours a week or when needed for the business
This job requires someone who has a valid Drivers License and access to a vehicle

Benefits:

Excellent health benefits (medical, dental and vision)
Free gym membership
Tuition assistance programs
Career advancement opportunities
Paid training and a supportive work environment
Free uniforms
Free or discounted food and beverages during shifts
Staff events

This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchise restaurant, and all hiring decisions will be made by the management of this franchise restaurant. All inquiries about employment at this franchise restaurant should be made directly to the restaurant, and not to Firehouse Subs Corporate.

Pay: From $20.00 per hour

Benefits:

Discounted or free food
Store discount

Work Location: In person

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restaurant manager emplois - midland, on

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Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : restaurant manager (midland, on)

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