25 meilleures offres (lead cook, georgetown, on) (à pourvoir)

Cook (Temporary Part-Time)
Halton Region —Milton, ON
- De 27,40 $ à 28,94 $ de l’heure
- Temporaire
- Service à la clientèle
- Microsoft Office
- Contrôle de la qualité
il y a 13 jours
Lead Cook
Aramark —Norval, ON
- 25 $ de l’heure
- Fins de semaine au besoin
- Service à la clientèle
- Mathématiques de base
- Assainissement
il y a 5 jours
Weekend Cook For Edgewater Senior Living
Edgewater Senior Living —Georgetown, ON
- À partir de 20 $ de l’heure
- Fins de semaine uniquement
- Hospitalité
- Contrôle de l'inventaire
- Port de charges lourdes
Postuler rapidement
il y a 2 jours
Lead Cook (Female Staff Only)
Cedarcrest —Caledon, ON
- De 20 $ à 25 $ de l’heure
- Temps partiel
- Assainissement
- Mathématiques
- Nettoyage
- Aide au Transport Quotidien
Postuler rapidement
Head Chef/Kitchen Manager
1001513429 Canada Inc —Richmond Hill, ON
- De 75 000 $ à 90 000 $ par an
- Temps plein
- Gestion des stocks
- Anglais
- Mentorat
Postuler rapidement
Pakistani Chef & Cook
CQ Halal Grill —Oakville, ON
- À partir de 19 $ de l’heure
- Temps plein
- Hospitalité
- Contrôle de l'inventaire
- Leadership
- Heures d'arrivée et de départ flexibles
Postuler rapidement
il y a 1 jour
Event Sous Chef- Ancaster Mill
Ancaster Mill —Ancaster, ON
- À partir de 50 000 $ par an
- Temps plein
- Contrôle de l'inventaire
- Préparation culinaires
- Hôtel
- Réductions Tarifaires
- Programmes de Bien-être
Postuler rapidement
Nutrition and Food Services Manager
Shalom Manor Long Term Care Home —Hamilton, ON
- À partir de 79 000 $ par an
- Temps plein
- Gestion d'équipe
- Mentorat
- Recrutement
- Assurance Dentaire
- Congés payés
Postuler rapidement
il y a 10 jours
Line Cook and Prep Cook
New York Sliders (HOT CHICKEN & SMASH BURGERS) —Brampton, ON
- De 17,20 $ à 18,00 $ de l’heure
- Temps plein
- Assainissement
- En présentiel
- Gestion du temps
Postuler rapidement
Pizzaiolo
Castelli Mercato —Ancaster, ON
- De 19,50 $ à 22,00 $ de l’heure
- Temps plein
- Contrôle de l'inventaire
- Préparation culinaires
- Anglais
- Réductions Tarifaires
- Assurance Dentaire
Postuler rapidement
Chef
Sorrento Retirement Residence —Bolton, ON
- De 60 000 $ à 70 000 $ par an
- Temps plein
- Hospitalité
- Contrôle de l'inventaire
- Préparation culinaires
- Assurance Dentaire
Postuler rapidement
Line Cook | The Pearle Hotel & Spa - Isabelle
The Pearle Hotel & Spa, Autograph Collection —Burlington, ON
- À partir de 20 $ de l’heure
- Temps plein
- Hospitalité
- Anglais
- Hôtel
- Réductions Tarifaires
- Assurance Dentaire
Postuler rapidement
Experienced Brunch Cook Required
Lume Kitchen and Lounge —Etobicoke, ON
- De 24 $ à 26 $ de l’heure
- Temps partiel
- Préparation culinaires
- Gestion d'équipe
- En présentiel
- Assurance Dentaire
Postuler rapidement
il y a 2 jours
Jr. Sous Chef
CIMA Enoteca - Hamilton —Burlington, ON
- De 21 $ à 24 $ de l’heure
- Fins de semaine au besoin
- Gestion des stocks
- Expérience en supervision
- Gestion d'équipe
Postuler rapidement
Chef
Shahi Manjil —North York, ON
- De 37 $ à 40 $ de l’heure
- Temps plein
- Service à la clientèle
- Assainissement
- Préparation culinaires
Postuler rapidement
Part-time Demi Chef de Partie- Grand River Casino
Great Canadian —Elora, ON
- De 22,25 $ à 25,97 $ de l’heure
- Temps partiel
- Service à la clientèle
- Diplôme d'études secondaires
- Nettoyage
Postuler rapidement
Kitchen Help
Marcheleo's Inc. —Toronto, ON
- De 18 $ à 19 $ de l’heure
- Temps plein
- Assainissement
- Diplôme d'études secondaires
- Boulangerie
- Congés payés
- Heures d'arrivée et de départ flexibles
Postuler rapidement
HIRING ALL BOH POSITIONS
Pasqualino Fine Food Fine Wine —Milton, ON
- De 17,60 $ à 35,00 $ de l’heure
- Temps plein
- Gestion des stocks
- Assainissement
- Hôtel
Postuler rapidement
Line, Prep, Garde Manger Cook
Encore Catering —Greater Toronto Area, ON
- De 18 $ à 22 $ de l’heure
- Fins de semaine au besoin
- Gestion des stocks
- Assainissement
- En présentiel
Postuler rapidement
Line Cook / Prep Cook - JOEY Sherway Gardens
JOEY Restaurants —Toronto, ON
- De 18 $ à 23 $ de l’heure
Postuler rapidement
Executive Chef
Ma-Ro Catering —Toronto, ON
- De 36 $ à 38 $ de l’heure
- Temps plein
- Hospitalité
- Gestion des stocks
- Assainissement
Postuler rapidement
Sous Chef
BarChef —Toronto, ON
- De 50 000 $ à 55 000 $ par an
- Fins de semaine au besoin
- Bar
- Contrôle de l'inventaire
- Assainissement
- Réductions Tarifaires
- Assurance Dentaire
Postuler rapidement
il y a 7 jours
Senior Prep Cook | The Pearle Hotel & Spa - Isabelle
The Pearle Hotel & Spa, Autograph Collection —Burlington, ON
- À partir de 20 $ de l’heure
- Temps plein
- Hospitalité
- Anglais
- Hôtel
- Réductions Tarifaires
- Assurance Dentaire
Postuler rapidement
Line Cooks/Prep Cooks
The Whale and Ale Pub —Kitchener, ON
- De 18 $ à 19 $ de l’heure
- Temps partiel
- En présentiel
- Travail en cuisine
- Heures d'arrivée et de départ flexibles
Postuler rapidement
Senior Event Sous Chef
Elora Mill Hotel & Spa —Elora, ON
- À partir de 75 000 $ par an
- Temps plein
- Hôtel
- Expérience en supervision
- Gestion d'équipe
- Réductions Tarifaires
- Assurance Dentaire
Postuler rapidement
il y a 12 jours

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Cook (Temporary Part-Time)

Halton Region
Milton, ON

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Détails du poste

Temporaire
Il y a 13 jours

Compétences

Certificat collégial
Surveillance des dates de péremption
Gestion alimentaire
Service à la clientèle
Étiquetage
Certificat de manipulateur d'aliments
Études postsecondaires
Microsoft Office
Enregistrement des températures des aliments
Nutrition
Préparation des repas
Contrôle de la qualité
Orientation axée sur le service à la clientèle
Inspection de la qualité
Nettoyage
Achats
Expérience en cuisine professionnelle
Coordination d'équipe
Rotation des stocks alimentaires (PEPS)
Rotation des stocks

Description complète du poste

Halton Region is committed to fostering a diverse, inclusive, and equitable workplace that reflects the communities we serve. We value, welcome and respect the unique perspectives and contributions of all individuals. We encourage applications from Indigenous Peoples (First Nation, Métis, Inuit), Black and racialized persons, persons with disabilities, women, and members of the 2SLGBTQ+ community. Accommodations are available at any point upon request for candidates participating in the selection process.

We are proud to operate three non-profit long-term care homes where our employees make a meaningful contribution on the lives of the residents by providing quality care in a family-like atmosphere. As an employee, you will be part of a progressive, service-focused and award winning employer with a diverse and inclusive work environment. We are also recognized as a Registered Nurses' Association of Ontario (RNAO) Best Practice Spotlight organization.

You make a positive difference in people’s lives because you provide high quality customer centered services. You operate within a highly ethical environment and will be accountable for going the extra mile, listening to your customers, creatively meeting needs and always being respectful to those you serve. As a result, you will be part of a qualified and strategic team recognized widely for caring, excellence, integrity, inclusiveness and flexibility.

To be considered for interview, you must have a Vulnerable Sector Check completed by your local municipal police within the last 6 months or proof of application.

Posting ID: 5442
Department: Social & Community Services
Division: Services For Seniors
Pay Range: $27.40 - $28.94 /hour
Job Type: Temporary < 1 year
Contract Duration: Up to 6 months
Hours of Work: up to 20 hours per week (Days, 0700 - 1500)
Work Location: Allendale Long Term Care Facility - 185 Ontario Street, Milton
Employee Group: OPSEU LTC
Vacancy Status: This posting is for an existing vacancy
Posting Date: August 13, 2026
Application Deadline: August 27, 2026

Applicants within the bargaining unit will be provided first consideration.

Job Summary

Reporting to the Production Kitchen Supervisor, Nutrition Services, the Cook maintains a sanitary kitchen and prepares food according to standards set out by Public Health and the Ministry of Long-Term Care.

Duties & Responsibilities

Completes food purchasing for the production kitchen with emphasis on budget, food quality, safety and waste.
Prepares and handles food according to standardized recipes, ensuring food quality, safety and quantity.
Safely and efficiently chills cooked chilled product so that production is completed in a timely manner.
Maintains a clean and safe environment to ensure fellow employees, residents and outside clients stay healthy and injury free.
Checks ingredient quality throughout the receiving and the production of food.
Follows best practices for receiving goods, food storage and food safety.
Documents all information required to assess food temperature chill time and food quality.
Ensures that all products are labeled with appropriate expiry date.
Prioritizes and co-ordinates duties with other team members to ensure that all product is produced and chilled as per chill schedule.
Reports to the team and Supervisor any quality issues or perceived quality issues in a timely manner, ensure resolution and appropriate follow-up.
Completes inventory. Keeps stock to a minimum and implements stock rotation.
Organizes deliveries and follows through with product issues that arise with suppliers.
Weighs up standardized recipe items.
Participates with the team in development of new recipes and products.
Demonstrates respect for clients and fellow employees in all matters.
Promotes teamwork by providing input to the decision-making process governing day-to-day operations, thus preventing delays in providing quality service and products to Villages of Halton residents and off-site clients.
Acts in the role of lead hand during Supervisor’s absence.
Performs other duties as assigned.

Skills & Qualifications

Essential

Chef training or culinary management diploma or certificate granted by a recognized college and a certificate of qualification as Cook or a post-secondary diploma in food and nutrition management or a post-secondary degree in Food and Nutrition
Current Food Handler Certification.
Minimum of two years’ experience in quantity food preparation.
Ability to operate quantity food production equipment, organize and maintain all food production records and procedures.
Strong teamwork, organizational, and customer service skills.
An understanding of the Residents’ Bill of Rights and Compliance Standards as set out by the Ministry of Long Term Care.
Have the ability to maintain all food production and purchasing records and demonstrated ability to use MS Office software applications.

Preferred

Knowledge of cook chill food production and experience working with nutritional management software and CBORD Food Service Suite software

Working/ Employment Conditions

Working Conditions

The incumbent must be able to perform all the necessary physical tasks associated with the position including lifting approximately 50 lbs., pushing, pulling, and moving heavy materials, equipment and boxes.

Employment Conditions

Current (obtained within the past six (6) months), original and acceptable Criminal Records Check, including Vulnerable Sector Screening by the first day of employment.
Current (obtained within the past six (6) months) two-step tuberculosis test or Quanti-FERON-TB Gold plus test by the first day of employment.

Important information about your application:

In accordance with requirements in Ontario Regulation 191/11 – Integrated Accessibility Standards and the Ontario Human Rights Code, Halton Region will accommodate the needs of individuals with disabilities throughout the recruitment process. If you require accommodation at any stage of the recruitment process, please inform the Talent Acquisition representative of the nature of the accommodation(s) you require.
Please submit your application online. We will accommodate individual needs for applicants with disabilities and others who are not able to apply online. If you experience any issues with submitting your application, please contact HR Access at 905-825-6000 extension 7700.
Applications will be accepted until 11:59 p.m. on the deadline date specified on the posting.
We encourage applications from all qualified individuals; however, only those under consideration will be contacted.
Personal information collected through the job application process will only be used for the purpose of determining qualifications for employment.
If selected for an interview, you will be contacted by email and/or phone. Please ensure the contact information provided on your resume is up to date and that you check your email and voicemail regularly.

Halton Region serves more than 650,000 residents throughout Burlington, Halton Hills, Milton and Oakville. We are committed to the delivery of high quality programs and services that make Halton a great place to live and work. We engage great people who contribute to meaningful work that makes a positive difference in our community. At Halton, you are encouraged to grow and succeed in your career and are recognized for your accomplishments and contributions.

#INDH

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Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : lead cook (georgetown, on)

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