Company Overview
Simply Indian Sweets & Restaurant is dedicated to delivering authentic Indian cuisine and exceptional hospitality. We pride ourselves on creating a vibrant dining experience that celebrates rich flavors and cultural traditions.
Job Overview
We are seeking a passionate and skilled Indian Curry / Alacrate Chef to join our dynamic culinary team. This full-time role offers an exciting opportunity to craft delicious, traditional Indian dishes, specializing in curry and alacrate (a type of Indian rice dish). The ideal candidate will bring energy, leadership, and a deep understanding of Indian food preparation to ensure our guests enjoy an authentic culinary experience.
Responsibilities
- Prepare and cook a variety of authentic Indian curry dishes and alacrate with precision and consistency
- Supervise kitchen staff to maintain high standards of food quality, safety, and hygiene
- Oversee food preparation processes, ensuring efficient workflow in the kitchen
- Manage food handling procedures in compliance with safety regulations
- Lead team management efforts by training new staff and fostering a collaborative environment
- Ensure all dishes meet the restaurant’s quality standards before serving
- Maintain cleanliness and organization of the kitchen area at all times
Skills
- Proven supervising experience in a restaurant or food service environment
- Extensive food preparation and cooking skills specific to Indian cuisine
- Strong food handling knowledge and adherence to food safety standards
- Demonstrated leadership in team management and restaurant operations
- Excellent restaurant experience with a focus on hospitality and customer service
- Ability to manage kitchen operations efficiently under pressure
- Knowledge of food industry best practices, including hygiene, safety, and serving standards
Pay: $17.60-$20.00 per hour
Work Location: In person
