6 meilleures offres (kitchen sushi chef /, columbus) (à pourvoir)

Sushi Cook
Valerie —Toronto, ON
- De 20 $ à 24 $ de l’heure
- Fins de semaine au besoin
- Hospitalité
- Préparation culinaires
- Hôtel
sushi&maki chef
Kibo —Newmarket, ON
- De 21,00 $ à 29,28 $ de l’heure
- Temps partiel
- Service
- Préparation culinaires
- En présentiel
- Réductions Tarifaires
- Assurance Dentaire
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Sushi Chef
MARU Japanese Bistro —Toronto, ON
- De 50 000 $ à 60 000 $ par an
- Fins de semaine au besoin
- Préparation culinaires
- Service alimentaire
- Restaurant
Postuler rapidement
il y a 12 jours
Kitchen Chef – Japanese Restaurant (Downtown Toronto)
266717 inc. —Toronto, ON
- À partir de 17,60 $ de l’heure
- Temps partiel
- Préparation culinaires
- Service alimentaire
- En présentiel
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il y a 6 jours
kitchen staff
Kozy Sushi —Newmarket, ON
- De 17,60 $ à 20,00 $ de l’heure
- Temps partiel
- Service
- Assainissement
- Préparation culinaires
Postuler rapidement
il y a 2 jours
Food Service Team Member
Bento —Bowmanville, ON
- 17,60 $ de l’heure
- Embauche urgente
- Service
- Port de charges lourdes
- Préparation culinaires
Postuler rapidement
il y a 5 jours

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sushi&maki chef
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Passion for culinary arts and delivering high-quality dishes to customers. Assist in the development of new menu items and seasonal specials.
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Sushi Chef (Full time / Part time)
Sushi Umi —Toronto, ON
Seeking for an experienced Omakase Sushi Chef to join us. Preparing various types of sushi dishes according to established guidelines on quality, portion size,…
De 20 $ à 30 $ de l’heure
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Sushi Chef
MSSM Yorkville —Toronto, ON
The role provides excellent earning potential and the opportunity to develop professionally in a short timeframe. Sushi chef: 1 year (required).
À partir de 17,60 $ de l’heure
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Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : kitchen sushi chef / (columbus)

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Sushi Cook

Valerie
Toronto, ON

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Détails du poste

Temps plein

Compétences

Hospitalité
Préparation culinaires
Restauration

Description complète du poste

Set at the top of Hotel X Toronto, Valerie is a three-storey venue that boasts a space that features a massive hotel rooftop, a 360-degree view of the city and an outdoor all-season pool. A sophisticated dining space and cocktail bar lead the way on the 27th floor, paired with attractive live music and will stream together under one cohesive Japanese-influenced concept.

These multifaceted spaces create a memorable experience for everyone. Our Mission is simple. We are in the experience business. Our people-first culture will inspire and empower our team to deliver moments that matter in an environment hyper-focused on the guest experience. Together, we will build a best-in-class hospitality experience.

This posting is for a currently existing role.

What You’ll Do

Set up and stock the sushi station with all necessary ingredients and supplies
Prepare sushi items, including maki, nigiri, sashimi, rolls, sauces and garnishes according to recipes and presentation standards
Complete daily mise en place and ensure the station is fully prepared for service
Prepare and portion fish, vegetables, rice and other ingredients with care and consistency
Maintain quality, freshness and proper food handling at all times
Work closely with front-of-house and kitchen teams to ensure timely preparation and to accommodate special requests and food allergies
Follow all sanitation, hygiene and workplace safety standards
Assist with stocking, inventory and notifying management of low supplies
Keep the work area clean, organized and sanitized throughout the shift and at closing
Follow the direction of the Executive Chef, Sous Chef or Kitchen Manager and maintain a positive, professional attitude with coworkers and guests

What You’ll Need

Previous experience as a Sushi Cook or in an Asian/Japanese restaurant environment
Strong knowledge of sushi preparation, including maki, nigiri, sashimi, cutting techniques, and rolling methods
Ability to work efficiently, accurately, and calmly in a fast-paced environment
Strong attention to detail, cleanliness, and food presentation
Flexibility to work various shifts, including evenings, weekends, and holidays
Must be legally eligible to work in Canada, including Ontario
Culinary school certification is an asset

Why Join Us

Group health benefits (available to full-time employees after probation)
Exclusive staff discounts
Staff meal
Career growth opportunities in a dynamic, expanding environment
And more!

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kitchen sushi chef / emplois - columbus

Sushi Cook

sushi&maki chef

Sushi Chef

Kitchen Chef – Japanese Restaurant (Downtown Toronto)

kitchen staff

Food Service Team Member

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Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : kitchen sushi chef / (columbus)

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