25 meilleures offres (receiving lead, british columbia) (à pourvoir)

Chef de Partie
O'Rourke Family Vineyards Ltd. —Lake Country, BC
- De 22,50 $ à 25,00 $ de l’heure
- Temps partiel
- Préparation culinaires
- Travail en cuisine
- Gestion du temps
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SALES CLERK SUPERVISOR
On The Rocks Liquor Store —Dawson Creek, BC
- De 19,50 $ à 22,00 $ de l’heure
- Temps plein
- Service à la clientèle
- Expérience en supervision
- Conduite de véhicule
- Réductions Tarifaires
- Assurance Dentaire
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il y a 8 jours
Retail Operations Manager
PetSmart —Kelowna, BC
- Fins de semaine au besoin
- Hôtel
- Sens de l'organisation
- Leadership
- Bourses d'Études
- Congés payés
Food Services Supervisor
CareCorp Seniors Services —Duncan, BC
- De 60 500 $ à 63 000 $ par an
- Temporaire
- Expérience en supervision
- Service alimentaire
- Sens de l'organisation
- Assurance Dentaire
- Congés payés
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il y a 8 jours
Head Chef
Confidential —Delta, BC
- De 70 000 $ à 85 000 $ par an
- Temps plein
- Préparation culinaires
- Anglais
- Gestion d'équipe
- Réductions Tarifaires
- Assurance Vision
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il y a 5 jours
Lead Hand/ Relief Driver
Bunzl Canada —Victoria, BC
- De 25 $ à 26 $ de l’heure
- Chariot élévateur
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Winch/HIAB Operator (Fish Dock)
Aero Trading CO. —Port Edward, BC
- De 20 $ à 23 $ de l’heure
- Temps partiel
- Connaissances en mécanique
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il y a 2 jours
Director, Supply Chain Operations
Pacific Coast Fruit Products Ltd. —Abbotsford, BC
- Temps plein
- Gestion des stocks
- Esprit d'analyse
- Amélioration continue
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Store Manager
Body Energy Club —Vancouver, BC
- De 50 000 $ à 60 000 $ par an
- Temps plein
- Hospitalité
- Service à la clientèle
- Microsoft Office
- Réductions Tarifaires
- Assurance Dentaire
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Receiving/Inventory Control
BMG Building Supplies —Princeton, BC
- De 21 $ à 25 $ de l’heure
- Temps plein
- Contrôle de l'inventaire
- Service à la clientèle
- Mathématiques de base
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Shift Manager
Jersey Mike's c/o Redberry Inc —Chilliwack, BC
- 19,85 $ de l’heure
- Fins de semaine au besoin
- Service
- Service à la clientèle
- Mathématiques de base
- Heures d'arrivée et de départ flexibles
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Service Supervisor, Crawler Cranes & Deep Foundation Equipment
Liebherr-Canada Ltd. —Abbotsford, BC
- Temps plein
- Microsoft Word
- Microsoft Excel
- Service à la clientèle
Cold Storage - Warehouse Manager
Confidential —Delta, BC
- De 70 000 $ à 80 000 $ par an
- Temps plein
- Bilingue
- Microsoft Excel
- Gestion des stocks
- Assurance Invalidité
- Assurance Dentaire
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Warehouse Receiver (Forklift Operator)
7-Eleven —Delta, BC
- 21 $ de l’heure
- 8 Heures
- Chariot élévateur
Assistant Manager, Sarah Road
Mark's —Invermere, BC
- De 37 200 $ à 43 500 $ par an
- Temps plein
- Vente
- Sens de l'organisation
- Compétences en informatique
- Réductions Tarifaires
- Programmes de Bien-être
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Front of House Manager
Camp Summit —Squamish, BC
- À partir de 170 $ par jour
- Contrat
- Service
- Hospitalité
- Service à la clientèle
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il y a 2 jours
Operations Manager
Carmichael Engineering / Ingénierie Carmichael —Richmond, BC
- De 105 000 $ à 120 000 $ par an
- Temps plein
- Gestion de projet
- Amélioration continue
- Déplacements à prévoir
- Assurance Invalidité
- Assurance Dentaire
Postuler rapidement
il y a 7 jours
Forklift Operator
Aero Trading CO. —Port Edward, BC
- De 20 $ à 23 $ de l’heure
- Temps partiel
- Chariot élévateur
- Sens de l'organisation
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il y a 2 jours
Shift Manager
Jersey Mike's c/o Redberry Inc —Vancouver, BC
- 19,85 $ de l’heure
- Fins de semaine au besoin
- Service
- Service à la clientèle
- Mathématiques de base
- Heures d'arrivée et de départ flexibles
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Warehouse Manager
ECCO Heating Products Ltd. —Surrey, BC
- De 75 000 $ à 85 000 $ par an
- Temps plein
- Microsoft Excel
- Systèmes PGI
- Microsoft Office
- Assurance Dentaire
- Programme d'Aide aux Employés
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Buyer
BC Rapid Transit Co. Ltd —Metro Vancouver Regional District, BC
- 52,48 $ de l’heure
- Temps plein
- Systèmes PGI
- Affaires
- Assurance Dentaire
- Bourses d'Études
Warehouse Lead
SUMMIT TOOLS —Kelowna, BC
- De 26 $ à 27 $ de l’heure
- Heures supplémentaires
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
- Assurance Invalidité
- Assurance Dentaire
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Warehouse Supervisor
Regional Recycling —Abbotsford, BC
- De 23 $ à 25 $ de l’heure
- 8 Heures
- Service à la clientèle
- Chariot élévateur
- Expérience administrative
- Assurance Dentaire
- Assurance Vision
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Warehouse Lead Hand (Morning Shift)
Simard Transport —Richmond, BC
- 24 $ de l’heure
- Temps plein
- Chariot élévateur
- Diplôme d'études secondaires
- Expérience en supervision
- Assurance Invalidité
- Assurance Dentaire
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Warehouse Lead – Industrial Retail Environment
SUMMIT TOOLS —Surrey, BC
- De 23 $ à 25 $ de l’heure
- Heures supplémentaires
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
- Assurance Invalidité
- Assurance Dentaire
Postuler rapidement

Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : receiving lead (british columbia)

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Chef de Partie

O'Rourke Family Vineyards Ltd.
Lake Country, BC

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Détails du poste

Temps partiel | Temps plein

Compétences

Préparation culinaires
Travail en cuisine
Gestion du temps

Description complète du poste

Role type: Hourly, Seasonal

Location: Peak Cellars, Lake Country, BC

Reports into: Executive Chef

Compensation: $22.50 -$25.00 per hour plus participation in tip pool

The Opportunity

Peak Cellars is seeking a highly capable and disciplined Chef de Partie to lead a station within our culinary team. This role is responsible for full station ownership—from prep planning through execution—while maintaining the highest standards of quality, consistency, and efficiency.

The CDP plays a critical leadership role in the kitchen, supporting junior cooks, driving standards during service, and contributing to a culture of accountability and continuous improvement. This position is suited for a cook ready to step into leadership and take responsibility for both execution and team performance at the station level.

About O'Rourke Family Vineyards

O'Rourke Family Vineyards is a family-owned wine and hospitality group rooted in the Okanagan, bringing together premium vineyards, thoughtful wine production, and elevated guest experiences. With two distinct destination properties, the company spans both approachable and luxury expressions of wine tourism.

Peak Cellars is a welcoming winery focused on expressive wines and warm hospitality, complemented by the Garden Bistro, where seasonal cuisine and vineyard surroundings create an inviting setting for guests. O'Rourke Family Estate represents the group's flagship vision, combining ambitious architecture, estate-driven winemaking, and refined dining experiences that showcase the estate's culinary and wine programs.

Across the portfolio, O'Rourke Family Vineyards is deeply involved in every stage of the process — from vineyard stewardship and farming decisions through to winemaking, blending, and bottling. The company also produces a diverse calendar of events and experiences that bring together wine, food, and community, supported by close collaboration across hospitality, culinary, production, and events teams.

For prospective team members, O'Rourke Family Vineyards offers a dynamic, growth-oriented workplace that values craftsmanship, professionalism, teamwork, and pride in creating memorable experiences within one of Canada's most exciting wine regions.

Key Responsibilities

· Take full ownership of an assigned station, including prep planning, mise en place, execution, and breakdown

· Execute all menu items to Peak Cellars standards, ensuring consistency in flavor, presentation, and portion control

· Lead station during service, maintaining pace, organization, and quality under pressure

· Develop and manage daily prep lists to ensure readiness based on reservations, events, and business levels

· Monitor and maintain proper pars, ensuring station is appropriately stocked at all times

· Train, mentor, and support Line Cooks and junior team members on station execution, technique, and standards

· Ensure all recipes, plating standards, and kitchen systems are followed and upheld by the team

· Maintain a clean, organized, and efficient workstation, setting the standard for others

· Enforce all food safety, sanitation, and workplace safety standards, including labeling, dating, and proper storage

· Oversee receiving and storage of products related to the station, ensuring quality and proper rotation (FIFO)

· Monitor product quality and communicate any issues or shortages to Sous Chef or Executive Chef

· Minimize waste through effective product utilization and proper handling practices

· Assist with inventory management, including tracking usage and supporting ordering as required

· Contribute to menu development, tastings, and seasonal changes in collaboration with the Chef team

· Ensure all equipment on station is maintained and report any issues promptly

· Support overall kitchen operations by assisting other stations when required

What You Bring

Required Qualifications

· 3–5+ years of experience in a professional kitchen, prior station leadership

· Strong technical cooking skills across multiple stations

· Proven ability to lead a station independently in a high-volume environment

· Solid understanding of kitchen systems, prep planning, and service execution

· Strong organizational and time management skills

· Ability to lead by example and support the development of junior team members

· High level of attention to detail and commitment to quality

· Ability to work under pressure while maintaining composure and professionalism

· Flexible availability, including evenings, weekends, and holidays

· Ability to stand for extended periods and lift up to 50 lbs

How to Apply

We'd love to hear from you. Please send your resume, a brief introduction, and any relevant menu samples or portfolio to: [email protected]

O'Rourke Family Vineyards adheres to employment equity and equal opportunity programs and encourages all candidates to apply. We would like to thank all applicants for submitting their resume; however, only those selected for an interview will be contacted.

Job Types: Full-time, Part-time

Pay: $22.50-$25.00 per hour

Work Location: In person

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receiving lead emplois - british columbia

Chef de Partie

SALES CLERK SUPERVISOR

Retail Operations Manager

Food Services Supervisor

Head Chef

Lead Hand/ Relief Driver

Winch/HIAB Operator (Fish Dock)

Director, Supply Chain Operations

Store Manager

Receiving/Inventory Control

Shift Manager

Service Supervisor, Crawler Cranes & Deep Foundation Equipment

Cold Storage - Warehouse Manager

Warehouse Receiver (Forklift Operator)

Assistant Manager, Sarah Road

Front of House Manager

Operations Manager

Forklift Operator

Shift Manager

Warehouse Manager

Buyer

Warehouse Lead

Warehouse Supervisor

Warehouse Lead Hand (Morning Shift)

Warehouse Lead – Industrial Retail Environment

Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : receiving lead (british columbia)

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