10 meilleures offres (head chef, airdrie, ab) (à pourvoir)

Executive Chef
Aspen Heights —Calgary, AB
- Temps plein
- Expérience en gestion
- En présentiel
- Leadership
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Head Chef
Nova Inn Wabasca —Alberta
- De 50 000 $ à 60 000 $ par an
- Temps plein
- Microsoft Excel
- Préparation culinaires
- Gestion d'équipe
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Executive Sous Chef
ACE Casinos —Calgary, AB
- De 55 000 $ à 60 000 $ par an
- Temps plein
- Préparation culinaires
- Expérience en supervision
- Gestion d'équipe
- Assurance Dentaire
- Bourses d'Études
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Kitchen Manager/Head Chef
Morning brunch co. —Airdrie, AB
- De 18 $ à 20 $ de l’heure
- Temps plein
- Hospitalité
- Assainissement
- Préparation culinaires
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20 h
Head Chef
Shark Club Sports Bar & Grill —Calgary, AB
- 77 000 $ par an
- Temps plein
- Bar
- Gestion des stocks
- Hôtel
- Assurance Dentaire
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Dietary Supervisor (Head Cook) - Days (Competition # FS2)
Mountain View Seniors' Housing —Didsbury, AB
- Fins de semaine au besoin
- Certification RCR
- Expérience en supervision
- Certificat de premiers soins de base
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Head Chef
Gather Catering —Calgary, AB
- De 60 000 $ à 70 000 $ par an
- Fins de semaine au besoin
- Contrôle de l'inventaire
- Port de charges lourdes
- Assainissement
- Régimes de participation aux bénéfices
- Congés payés
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Executive Chef - The Dorian - Calgary, AB
The Dorian Autograph Collection Hotel & Courtyard by Marriott Calgary Downtown —Calgary, AB
- Hôtel
- Leadership
- Restauration
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Head Chef
popli hospitality —Calgary, AB
- À partir de 50 000 $ par an
- Temps plein
- Service
- Hospitalité
- Préparation culinaires
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Executive Chef
Compass Group Canada Ltd —Calgary, AB
- Leadership
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Executive Chef

Aspen Heights
Calgary, AB

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Détails du poste

Temps plein

Compétences

Mention Sceau rouge
Expérience en gestion
Leadership
Compétences en communication

Description complète du poste

All Seniors Care Living Centres is seeking an Executive Chef for our luxury Aspen Heights Retirement Residence in Calgary. This hands-on leadership role involves overseeing kitchen operations, menu planning, and food quality while also stepping in to cook alongside your team.

We’re looking for a culinary professional with strong leadership skills, a passion for high-quality service, and a genuine enjoyment of working with seniors. If you thrive in a collaborative environment and take pride in delivering exceptional dining experiences, we invite you to apply.

Essential Duties and Responsibilities Include:

Communicates with team members about menu needs, therapeutic diets, events, and other important information.
Conducts walk-through of kitchen to assess cleanliness, assesses stock and production status; determines production needs, and ingredient supply.
Ensures proper safety and sanitation procedures are upheld by all team members
Assists in kitchen hiring, routine written performance appraisals, discipline and terminations.
Teaches culinary skills and proper technique, trains and supervises team members on all kitchen procedures; teaches and coaches while correcting team members.
Operates and maintains the working order of all kitchen equipment.
Meet with residents and families to discuss dietary habits, review suggestions, and resolve any concerns.
Communicates and maintains a good working relationship with all departments.

What We Are Looking For:

Red Seal preferred, but not required.
Minimum of three (3) years of Culinary Management experience.
Strong knowledge and attention to detail on kitchen operations, with ability to multi-task and work well under pressure.
Strong communication, leadership, and conflict resolution skills.
Must have experience in a Retirement Residence Living.
Demonstrates exceptional energy and stamina; upholds the highest quality standards for food, service management and kitchen operations.
Willingness to work flexible hours, as might sometimes be required.
Experience in Supportive Living and Memory Care is an assest.

If interested, please send your resumes for review.

We thank all applicants for their interest, however, only those selected to continue in the selection process will be contacted.

We are committed to providing accommodation in the recruitment processes to applicants with disabilities, upon request. The accommodation provided will take into account the applicant’s accessibility needs. If you require accommodation at any time during the recruitment process or in order to successfully submit your application, please contact us.

Job Type: Full-time

Schedule:

Day shift
Evening shift
Weekends as needed

Experience:

Culinary Management: 3 years (preferred)
Health Care: 1 year (preferred)

Licence/Certification:

Red Seal (preferred)

Work Location: In person

Job Type: Full-time

Work Location: In person

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head chef emplois - airdrie, ab

Executive Chef

Head Chef

Executive Sous Chef

Kitchen Manager/Head Chef

Head Chef

Dietary Supervisor (Head Cook) - Days (Competition # FS2)

Head Chef

Executive Chef - The Dorian - Calgary, AB

Head Chef

Executive Chef

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Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : head chef (airdrie, ab)

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