25 meilleures offres (sushi chef) (à pourvoir)

Operations Chef - Sushi
AFC Franchise Corp. —Saskatoon, SK
- De 21,00 $ à 23,75 $ de l’heure
- Fins de semaine au besoin
- Certification ServSafe
- Service à la clientèle
- Préparation culinaires
- Assurance Dentaire
- Assurance Vision
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Sushi Chef
Bento Sushi —Bowmanville, ON
- 18,60 $ de l’heure
- Temps plein
- Pas d'expérience requise
- Anglais
- Diplôme d'études secondaires
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il y a 2 jours
Kitchen Sushi Chef / Cook
Mikado Restaurant —Edmonton, AB
- De 16 $ à 19 $ de l’heure
- Temps partiel
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Sushi Chef
Kosho Sushi —Port Coquitlam, BC
- De 23,00 $ à 29,86 $ de l’heure
- Temps partiel
- Assainissement
- Préparation culinaires
- Expérience auprès des enfants
- Heures d'arrivée et de départ flexibles
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il y a 12 jours
Sushi Chef/Sushi Maker
Wind Group Inc. —Mississauga, ON
- Temporaire
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Sushi Chef
Oryza Sushi —Toronto, ON
- De 25 $ à 29 $ de l’heure
- Temps partiel
- Préparation culinaires
- Gestion d'équipe
- En présentiel
- Réductions Tarifaires
- Congés payés
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il y a 11 jours
Sushi Chef
Shokunin / Nupo —Calgary, AB
- De 15 $ à 25 $ de l’heure
- Temps plein
- Service à la clientèle
- Préparation culinaires
- En présentiel
Postuler rapidement
il y a 8 jours
Sushi Maki Chef
Sushi On Bay —Toronto, ON
- De 17,31 $ à 27,23 $ de l’heure
- Temps partiel
- Préparation culinaires
- Restaurant
- Restauration
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il y a 5 jours
Sushi Chef
Weko Sushi —Niagara Falls, ON
- De 20,00 $ à 29,69 $ de l’heure
- Temps plein
- Préparation culinaires
- Service alimentaire
- En présentiel
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il y a 13 jours
sushi cook and sushi chef
Bada sushi —Acton, ON
- De 200 $ à 250 $ par jour
- Fins de semaine au besoin
- Préparation culinaires
- Anglais
- Baccalauréat
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il y a 12 jours
sushi chef helper
Taste of Tokyo Japanese Restaurant —Sidney, BC
- De 19 $ à 30 $ de l’heure
- Temps plein
- Gestion des stocks
- Préparation culinaires
- Gestion d'équipe
- Réductions Tarifaires
- Heures d'arrivée et de départ flexibles
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il y a 8 jours
✨ NOUS RECRUTONS/ NOW HIRING ✨
Restaurant fish eye —Montréal, QC
- De 19 $ à 26 $ de l’heure
- Temps partiel
- Anglais
- En présentiel
- Restauration
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il y a 7 jours
Sushi Chef
Maki Sushi & Noodle —Kingston, ON
- À partir de 20 $ de l’heure
- Temps partiel
- Service à la clientèle
- Assainissement
- Préparation culinaires
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il y a 1 jour
SUSHI SOUS-CHEF / SOUS-CHEF DE SUSHI
Nama Omakase + Sushi Restaurant —Montréal, QC
- De 50 000 $ à 60 000 $ par an
- Temps plein
- Préparation culinaires
- Anglais
- Service alimentaire
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il y a 10 jours
Chef sushiman
Yuzu Sushi Beauport Nord —Ville de Québec, QC
- De 16,60 $ à 25,00 $ de l’heure
- Temps partiel
- Service à la clientèle
- Anglais
- Sens de l'organisation
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Japanese Restaurant Manager / Chef
Pinnacle International —Vancouver, BC
- De 75 000 $ à 80 000 $ par an
- Temps plein
- Gestion de restaurant
- Préparation culinaires
- Leadership
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il y a 9 jours
Operations Chef - Sushi
AFC Franchise Corp. —Smithers, BC
- De 21,00 $ à 23,75 $ de l’heure
- Fins de semaine au besoin
- Certification ServSafe
- Service à la clientèle
- Préparation culinaires
- Assurance Dentaire
- Assurance Vision
Postuler rapidement
Operations Chef - Sushi
AFC Franchise Corp. —Delta, BC
- De 21,00 $ à 23,75 $ de l’heure
- Fins de semaine au besoin
- Certification ServSafe
- Service à la clientèle
- Préparation culinaires
- Assurance Dentaire
- Assurance Vision
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Raw Bar Chef
Nita Lake Lodge —Whistler, BC
- De 60 000 $ à 75 000 $ par an
- Temps plein
- Hospitalité
- Bar
- Anglais
- Congés payés
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Operations Chef - Sushi
AFC Franchise Corp. —Burnaby, BC
- De 21,00 $ à 23,75 $ de l’heure
- Fins de semaine au besoin
- Certification ServSafe
- Service à la clientèle
- Préparation culinaires
- Assurance Dentaire
- Assurance Vision
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Kitchen Chef
Sushi Yugen —Toronto, ON
- De 40 000 $ à 60 000 $ par an
- Temps plein
- Service à la clientèle
- Préparation culinaires
- Sens de l'organisation
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Sushi Chef ans Kitchen Staff
Fusion Sushi & Thai —Calgary, AB
- De 15 $ à 22 $ de l’heure
- Temps partiel
- Préparation culinaires
- Anglais
- Capacités de présentation
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Gérant/gérante de restaurant (Cuisine asiatique à base de plantes)
9454-2578 Qc Inc. —Montréal, QC
- 35 $ de l’heure
- Fins de semaine au besoin
- Bilingue
- Gestion de restaurant
- Préparation culinaires
- Congés payés
Postuler rapidement
Sushi Cook
Vargas Steakhouse & Sushi —Montréal, QC
- De 18 $ à 25 $ de l’heure
- Temps partiel
- Assainissement
- Préparation culinaires
- Anglais
Postuler rapidement
Operations Chef - Multiple Locations
AFC Franchise Corp. —New Westminster, BC
- De 21,00 $ à 23,75 $ de l’heure
- Fins de semaine au besoin
- Certification ServSafe
- Service à la clientèle
- Préparation culinaires
- Assurance Dentaire
- Assurance Vision
Postuler rapidement

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Operations Chef - Sushi

AFC Franchise Corp.
Saskatoon, SK

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Détails du poste

Temps plein

Avantages

Assurance Dentaire
Nourriture à Prix Réduit ou Gratuite
Assurance Vision
Assurance Vie
Stationnement sur place

Compétences

Manipulation des aliments
Certification ServSafe
Service à la clientèle
Certificat de manipulateur d'aliments
Préparation culinaires
ADP
Diplôme d'études secondaires
Paie
Préparation des aliments
Chef
Sécurité alimentaire

Description complète du poste

We’re hiring! AFCFC is seeking a highly motivated Operations Chef to join our team!

About Us

Since 1986, we’ve been redefining fresh and convenient dining as North America’s largest franchisor of supermarket-based food service counters featuring sushi and other authentic Asian-inspired cuisine. Our well-loved brands, ZENSHI Handcrafted Sushi and Wild Blue Sushi, are trusted names that bring flavor and freshness to communities every day.

With thousands of locations across the U.S. and Canada, we’ve built our reputation on quality, consistency, and innovation. Every dish we serve is freshly prepared with premium ingredients carefully packaged and designed for today’s on-the-go lifestyle.

As the industry leader, we’re passionate about delivering the perfect balance of taste, quality, and convenience. But what truly sets us apart is our people, the dedicated teams who bring our mission to life each day.

If you’re looking to grow with a company that values innovation, teamwork, and continuous improvement, we invite you to join us and shape the future of fresh dining.

About the Role

The Operations Chef prepares and presents high-quality sushi and hot food items while upholding company standards for food safety, cleanliness, and presentation. This role plays an important part in daily store operations by following production plans, managing inventory, and completing required documentation to ensure fresh products and minimal waste. A strong focus in this role is on customer service and collaboration with store teams, which helps create a welcoming and positive experience for every customer.

This position operates in a dynamic, fast-paced environment where store assignments may change on short notice due to franchise transitions. The role is temporary in nature and based on business operational needs and assignment availability. Candidates should be flexible and open to working at different retail locations, and occasionally in nearby cities or locations, as required. Reliability, adaptability, and a willingness to travel are essential for success in this role.

Key Responsibilities & Duties

Prepare and present high-quality sushi and hot food items, including both core menu and promotional offerings.
Ensure all ingredients are fresh, properly stored, and prepared in full compliance with food safety and sanitation standards.
Maintain a clean, organized, and sanitary workstation at all times. Conduct regular inventory checks of ingredients and supplies; report shortages and assist with restocking as needed.
Produce sushi and hot food items based on the Daily Production Report (DPR) to meet sales and operational goals.
Accurately complete required logbooks in accordance with Standard Sanitation Operating Procedures (SSOP).
Adhere to assigned schedules and store operating hours with consistent reliability.
Provide exceptional customer service through positive, professional, and courteous interactions.
Communicate clearly, respectfully, and professionally with team members, store staff, and management.
Uphold company standards for appearance, conduct, and professionalism, including proper uniform and ID use.
Travel to various retail locations from the chef’s home base, occasionally for extended periods.
Availability to work evenings, weekends, and holidays as needed. Advanced Fresh Concepts Franchise Corp. 2
Maintain an active Manager’s ServSafe Certification and Allergen Certificate
Perform additional duties as assigned, which may include purchasing produce for inventory (with reimbursement) and occasional delivery services. Qualifications & Skills.
High school or vocational school coursework in kitchen basics such as food safety, preferred.
Proven experience as a sushi chef or in a similar culinary role.
Strong knife skills with knowledge of both traditional and modern sushi preparation techniques.
Excellent interpersonal and customer service skills.
Canada Candidates (Required): Valid Food Handler’s Certification and Allergen Certification.
Flexibility to work at different locations based on business needs.
Experience using business applications such as ADP (payroll and HR functions) and Concur (expense reimbursement) is a plus.
Availability to work evenings, weekends, and holidays as needed.
Ability to work quickly and efficiently and maintain quality in a fast-paced environment.
Ability to work well as part of a team.
Ability to maintain personal hygiene

Salary: $21.00-$23.00 (CAD)

About Zenshi:
Zenshi® is a privately held company based in Torrance, California.

#AFCIndeed

AI Disclosure: We do not use artificial intelligence (AI) to screen or assess candidates in this hiring process

Vacancy Status: This posting is new vacancy.

We welcome applicants from all backgrounds and do not require Canadian work experience. Relevant international experience will be considered.

Accommodation Statement: We are committed to providing an inclusive and accessible recruitment process. If you require accommodation at any stage of the hiring process due to a disability, please contact our HR team, and we will work with you to meet your needs at [email protected].

Job Type: Full-time

Pay: $21.00-$23.75 per hour

Benefits:

Dental care
Discounted or free food
Life insurance
On-site parking
Vision care

Experience:

Food handling: 1 year (required)
sushi chef: 1 year (required)
Food preparation: 1 year (required)
Food safety: 1 year (required)

Work Location: In person

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Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : sushi chef

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