4 meilleures offres (senior line cook) (à pourvoir)

Senior Line Cook
Big Leagues Bar and Grill —Dartmouth, NS
- De 20 $ à 24 $ de l’heure
- Temps plein
- Service
- Préparation culinaires
- Expérience en supervision
Postuler rapidement
il y a 2 jours
Senior Chef De Partie (Full-time)
The Josie Hotel Rossland —Rossland, BC
- 29 $ de l’heure
- Préparation culinaires
- Hôtel
- Sens de l'organisation
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Senior Chef de Partie - Events
Oliver & Bonacini Events —Toronto, ON
- De 23 $ à 26 $ de l’heure
- Fins de semaine au besoin
- Assainissement
- Préparation culinaires
- Diplôme universitaire non requis
- Assurance Dentaire
- Programme d'Aide aux Employés
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Senior Line Cook
Dante cucina italiana —Ottawa, ON
- Temps partiel
- Assainissement
- Sens de l'organisation
- En présentiel
- Heures d'arrivée et de départ flexibles
Postuler rapidement
il y a 4 jours

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Senior Chef de Partie - Events
Oliver & Bonacini Events —Toronto, ON
Support menu development and test new banquet items as required. Execute and oversee the production of large‑scale events menus, including plated, buffet,…
De 23 $ à 26 $ de l’heure
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Senior Line Cook

Big Leagues Bar and Grill
Dartmouth, NS

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Détails du poste

Permanent | Temps plein
Il y a 2 jours

Avantages

Nourriture à Prix Réduit ou Gratuite
Stationnement sur place

Compétences

Service
Préparation culinaires
Expérience en supervision
Capacités de présentation
Sens de l'organisation
Industrie alimentaire
Préparation des aliments
Sécurité alimentaire
Leadership
Restauration
Compétences en communication
Travail en cuisine

Description complète du poste

Job Summary

The Senior <PERSON> is a key leadership role within our food service team, responsible for overseeing daily operations in the kitchen and dining areas. This position requires a highly experienced individual with a strong background in food preparation, cooking, and food safety standards. The Senior <PERSON> will ensure that all food service activities meet quality, safety, and customer satisfaction standards while mentoring junior staff and maintaining efficient workflow.

Duties

Lead and coordinate food preparation and cooking processes to ensure timely service.
Supervise kitchen staff, providing guidance on food handling, safety protocols, and meal presentation.
Oversee food safety compliance, including proper storage, sanitation, and hygiene practices.
Assist in menu planning and meal preparation to meet dietary requirements and customer preferences.
Maintain inventory levels of ingredients and supplies, placing orders as needed.
Ensure adherence to health regulations and company policies at all times.
Support training initiatives for new team members on food safety, preparation techniques, and service standards.
Collaborate with management to improve operational efficiency and customer experience.

Skills

Extensive experience in serving, food preparation, cooking, and food handling within a restaurant or food industry setting.
Strong knowledge of food safety regulations and best practices.
Proven ability to lead a team effectively in a fast-paced environment.
Excellent organizational skills with attention to detail in meal presentation and kitchen cleanliness.
Ability to manage multiple tasks simultaneously while maintaining high standards of quality.
Good communication skills to coordinate with staff and ensure smooth operations.
Prior restaurant or kitchen experience is preferred, along with familiarity with various culinary techniques.

This role offers an opportunity for experienced culinary professionals to take on a leadership position that emphasizes quality service, safety, and team development within a dynamic food service environment.

Pay: $20.00-$24.00 per hour

Benefits:

Discounted or free food
On-site parking

Experience:

line cook: 8 years (required)
Supervising: 5 years (required)

Work Location: In person

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senior line cook emplois

Senior Line Cook

Senior Chef De Partie (Full-time)

Senior Chef de Partie - Events

Senior Line Cook

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