4 meilleures offres (shift manager, beiseker, ab) (à pourvoir)

Assistant Kitchen Manager
The 56 Restaurant and Lounge —Calgary, AB
- À partir de 20 $ de l’heure
- Fins de semaine au besoin
- Port de charges lourdes
- Expérience en supervision
- Sens de l'organisation
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23 h
F&B Supervisor
Pure Canadian Gaming Corp. —Calgary, AB
- Fins de semaine au besoin
- Expérience en supervision
- Compétences en informatique
- Restaurant
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il y a 6 jours
Party Host - Cast Member
Chuck E. Cheese —Calgary, AB
- Temps partiel
- Service à la clientèle
- Heures d'arrivée et de départ flexibles
Bell Person (Seasonal) - Relocation to Jasper
Fairmont Jasper Park Lodge —Canada
- À partir de 19,49 $ de l’heure
- Temporaire
- Hospitalité
- Service à la clientèle
- Hôtel
il y a 7 jours

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Assistant Kitchen Manager

The 56 Restaurant and Lounge
Calgary, AB

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Détails du poste

Temps plein
Il y a 23 heures

Compétences

Port de charges lourdes
FoodSafe
Expérience en supervision
Sens de l'organisation
Préparation des aliments
Leadership
Restauration
Compétences en communication
Gestion du temps

Description complète du poste

Assistant Kitchen Manager

Reports To Kitchen Manager / Food and Beverage Manager

Position Summary -The Assistant Kitchen Manager supports the Kitchen Manager in overseeing all kitchen operations, ensuring food quality, maintaining health and safety standards, and leading kitchen staff. This position helps manage inventory, scheduling, food preparation, and daily operations to provide excellent service to guests.

Key Responsibilities - Assist with the day-to-day operation of the kitchen. Supervise, train, and support kitchen staff.

Ensure all food is prepared and presented according to company standards.Maintain cleanliness and organization throughout the kitchen.

Ensure compliance with all food safety, sanitation, and workplace safety regulations.

Assist with ordering, receiving, and managing inventory and supplies.

Monitor food costs, portion control, and waste reduction.

Help create staff schedules and ensure adequate coverage during shifts.

Step into leadership roles when the Kitchen Manager is absent.

Assist in developing menus, specials, and seasonal offerings.

Address employee concerns and promote a positive work environment.

Work closely with front-of-house staff to ensure efficient service.

Participate in hiring, onboarding, and performance management of kitchen employees.

Ensure all kitchen equipment is properly maintained and report repairs as needed.

Qualifications - Previous experience in a supervisory role within a restaurant, pub, or commercial kitchen.

Food Safe certification (required).

Strong knowledge of food preparation, kitchen operations, and sanitation standards.

Excellent leadership, communication, and organizational skills.Ability to work in a fast-paced environment and manage multiple tasks.

Flexible schedule, including evenings, weekends, and holidays.Ability to lift up to 50 pounds and stand for extended periods.

Skills and Abilities -Leadership and team-building skills.

Strong problem-solving abilities.

Excellent time-management skills.

Knowledge of inventory and cost control.

Ability to work under pressure.

Attention to detail and commitment to quality.

Working ConditionsFast-paced kitchen environment.

Standing, walking, bending, and lifting throughout shifts.

Evening and weekend work may be required.

Compensation and BenefitsCompensation and benefits will be based on experience and company policies.

Pay: From $20.00 per hour

Work Location: In person

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shift manager emplois - beiseker, ab

Assistant Kitchen Manager

F&B Supervisor

Party Host - Cast Member

Bell Person (Seasonal) - Relocation to Jasper

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