7 meilleures offres (cook, smoky lake, ab) (à pourvoir)

Cook
Métis Crossing —Smoky Lake, AB
- De 16,22 $ à 26,44 $ de l’heure
- Temps partiel
- Contrôle de l'inventaire
- Préparation culinaires
- Certificat de premiers soins de base
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Kitchen Hand Summer Associate
Métis Crossing —Smoky Lake, AB
- Temporaire
- Certificat de premiers soins de base
- Service alimentaire
- En présentiel
- Heures d'arrivée et de départ flexibles
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Kitchen Hand
Métis Crossing —Smoky Lake, AB
- Fins de semaine au besoin
- Certificat de premiers soins de base
- Service alimentaire
- En présentiel
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Cook (Relocate to Banff,AB)
Fairmont Banff Springs —Alberta
- De 20,57 $ à 27,47 $ de l’heure
- Temporaire
- Préparation culinaires
- Hôtel
- Service alimentaire
- Assurance Dentaire
- Congés payés
Line Cook/Prep Cook
Nova Inn Wabasca —Alberta
- De 18 $ à 19 $ de l’heure
- Temps plein
- Préparation culinaires
- Hôtel
- Service alimentaire
- Heures d'arrivée et de départ flexibles
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Line Cooks - Relocate to Waterton Park, Alberta (Seasonal)
Bayshore Inn and Spa —Alberta
- De 19 $ à 22 $ de l’heure
- Temporaire
- Préparation culinaires
- Anglais
- Hôtel
- Réductions Tarifaires
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Line Cook (relocate to Banff, AB)
Canadian Rocky Mountain Resorts —Alberta
- À partir de 19 $ de l’heure
- Fins de semaine au besoin
- Préparation culinaires
- Hôtel
- Service alimentaire
- Heures d'arrivée et de départ flexibles
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Line Cook
Oshawa Golf and Curling Club —Oshawa, ON
Strong knife skills and understanding of cooking methods. 1–3 years line cook or equivalent kitchen experience preferred. Food Handler Certification an asset.
De 19 $ à 22 $ de l’heure
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Line Cook
Oggi Trattoria —Whitby, ON
*Certification:* Valid Safe Food Handlers certification is an asset. *Skills:* Solid knife skills and a fundamental understanding of various cooking methods.
De 20 $ à 24 $ de l’heure
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Cook

Métis Crossing
Smoky Lake, AB

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Détails du poste

Temps partiel | Temps plein

Compétences

Manipulation des aliments
Contrôle de l'inventaire
FoodSafe
Certificat de manipulateur d'aliments
Études postsecondaires
Préparation culinaires
Certificat de premiers soins de base

Description complète du poste

Cook

Location: Métis Crossing, Smoky Lake, AB

Closing Date: Open until suitable candidate found.

Position Status: Part Time

Step Into a Story That’s Bigger Than You.

At Métis Crossing, you won’t just find a workplace, you’ll find a calling. This is a place where the past breathes through every fiddle strum, every bead, every story told around a crackling fire under the northern sky.

Perched on the banks of the majestic North Saskatchewan River, Métis Crossing is Alberta’s first major Métis cultural destination; a place of learning, healing, and celebration. Our Lodge, Cultural Gathering Centre, and sweeping landscape are not just buildings or land; they are living reflections of Métis pride and perseverance.

The Opportunity

Reporting to the Culinary Experiences Executive Chef, the Cook position is responsible for food preparation and other kitchen duties.

Key Responsibilities

· Cook and prepare using grills, griddles, deep fryers, ovens, stoves, and other kitchen equipment.

· Plate and present menu items according to standards.

· Maintain and clean station, including restocking items and ensuring stations are sanitary and safe.

· General duties assigned by the Chef, such as cleaning kitchen equipment and organizing deliveries.

· Assist with training new cooks.

· Harvesting of food from our outdoor gardens, indoor garden, and berry bushes.

· Inventory control and management.

Other duties as required and assigned.

Qualifications

· 3 years ongoing experience in a Cook position with practical hands-on knowledge and experience of foodservice operations, including broiler, fryer, hot and cold food preparation.

· Must have experience with a variety of food service equipment, and ensure precautions are taken to protect and ensure that safe work practices are adhered to.

· Food and beverage operational experience with a basic understanding of inventory control and food cost practices and procedures.

· A Post Secondary education in a recognized Hospitality or Culinary Management program would be an asset.

· WHMIS, basic First Aid, and Food Safe Certifications.

· Knowledge and adherence to safe and sanitary food handling procedures.

Other Requirements

· Availability to work a mixed schedule of days, evenings, and weekends.

· Ability to work at Métis Crossing in Smoky Lake.

· Knowledge of Alberta Métis is an asset.

· Clear Criminal Record Check required.

What we Offer:

· A rich Indigenous cultural experience.

· Opportunity to work at the first Major Métis cultural destination.

· Personal development & career opportunities.

· Training.

Please submit your email to [email protected].

Métis Crossing thanks all applicants for their interest. Only applicants selected for an interview will be contacted. No phone calls please.

Pay: $16.22-$26.44 per hour

Experience:

culinary: 1 year (required)

Work Location: In person

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cook emplois - smoky lake, ab

Cook

Kitchen Hand Summer Associate

Kitchen Hand

Cook (Relocate to Banff,AB)

Line Cook/Prep Cook

Line Cooks - Relocate to Waterton Park, Alberta (Seasonal)

Line Cook (relocate to Banff, AB)

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Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : cook (smoky lake, ab)

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