7 meilleures offres (line cook, revelstoke, bc) (à pourvoir)

Breakfast Line Cook
Grizz Hotel —Revelstoke, BC
- De 20 $ à 22 $ de l’heure
- Temps plein
- Assainissement
- Hôtel
- En présentiel
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il y a 3 jours
Line Cook/Prep Cook
Flourish Bakery —Revelstoke, BC
- De 19 $ à 21 $ de l’heure
- Temps partiel
- Boulangerie
- En présentiel
- Compétences en communication
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il y a 12 jours
Line Cook
The Woodfire Bistro —Revelstoke, BC
- De 19 $ à 22 $ de l’heure
- Temporaire
- Assainissement
- Nettoyage
- En présentiel
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il y a 9 jours
Line Cook/Prep Cook
Cantina del Centro —Revelstoke, BC
- De 19 $ à 23 $ de l’heure
- Assurance Dentaire
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Cashier / Line Cook
McDonald's —Revelstoke, BC
- De 18,15 $ à 18,40 $ de l’heure
- Quart de nuit
- Service à la clientèle
- Pas d'expérience requise
- Caisse
- Heures d'arrivée et de départ flexibles
Line Cook
Quartermaster Eatery —Revelstoke, BC
- De 20,50 $ à 24,00 $ de l’heure
- Fins de semaine au besoin
- Contrôle de l'inventaire
- Hôtel
- Nettoyage
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Chef de Partie
Quartermaster Eatery —Revelstoke, BC
- De 23 $ à 25 $ de l’heure
- Fins de semaine au besoin
- Contrôle de l'inventaire
- Hôtel
- Contrôle de la qualité
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Server
The Woodfire Bistro —Revelstoke, BC
Staff meals discounts for yourself, friends and family. Strong communication skills and a team-first mindset. The Woodfire Bistro | Part-Time / Full-Time*.
18,25 $ de l’heure
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il y a 9 jours
Server
Quartermaster Eatery —Revelstoke, BC
This position requires Serving It Right certification, or willingness to be certified, and a minimum age of 19 years old, as well as strong attention to detail,…
18,25 $ de l’heure
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Montana's BBQ & Bar —Oshawa, ON
20% employee discount dining card valid at all RECIPE brands. Food Safety certified or willing to obtain within 3 months. Completion of Food Safety logs.
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Line/Prep Cook | First Canadian Place
Cactus Club Cafe First Canadian Place —Toronto, ON
Provide an unbeatable business education through carefully crafted training such as a mentorship program, Cactus University, and Red Seal support.
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Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : line cook (revelstoke, bc)

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Breakfast Line Cook

Grizz Hotel
Revelstoke, BC

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Détails du poste

Temps plein
Il y a 3 jours

Compétences

Cuisson au gril
Centre de villégiature
Bar à café
FoodSafe
Assainissement
Politiques de santé et sécurité au travail
Boulangerie-pâtisserie
Frire
Marinage des aliments
Dressage des assiettes
Préparation des aliments
Stockage
Sécurité alimentaire
Expérience en cuisine professionnelle
Préparation du déjeuner
Hôtellerie
Plongeurs
Gestion du temps

Description complète du poste

Position Type: Full-time, Permanent
Department: Kitchen / Food & Beverage
Hours: 30–40 hours per week (Full-time)
Schedule: Early morning, weekday, weekend and holiday shifts as required

About The Grizz Hotel

The Grizz Hotel is a well-established hotel located in the heart of Revelstoke, British Columbia. We are committed to providing guests with quality accommodations and exceptional hospitality. Our Food & Beverage team plays an important role in delivering a positive guest experience by preparing fresh, high-quality meals in a clean, safe, and efficient kitchen environment.

Position Summary

The Grizz Hotel is seeking a reliable and experienced Breakfast Line Cook to join our kitchen team. The successful candidate will prepare and cook breakfast meals while maintaining high standards of food quality, consistency, cleanliness, and food safety. This position requires someone who can work efficiently in a fast-paced kitchen and contribute to a positive team environment.

Key Responsibilities

Prepare and cook complete breakfast meals and individual menu items according to standardized recipes and presentation standards.
Prepare foods using various cooking methods including grilling, frying, baking, poaching, sautéing, roasting, and broiling.
Set up and stock cooking stations with all necessary ingredients and supplies before breakfast service.
Ensure food is prepared, cooked, and plated accurately while maintaining consistent quality and portion control.
Monitor food quality, freshness, and temperatures in accordance with food safety and sanitation regulations.
Prepare ingredients by washing, chopping, slicing, portioning, marinating, and storing food items.
Assist with food preparation for future service and daily kitchen operations.
Maintain cleanliness and organization of workstations, equipment, and food preparation areas throughout each shift.
Receive, inspect, rotate, and properly store food deliveries, ingredients, and kitchen supplies following food safety procedures.
Assist with monitoring kitchen inventory and notify management of low stock levels.
Minimize food waste through proper inventory handling, storage, and portion control practices.
Communicate effectively with kitchen team members to ensure efficient meal service.
Follow all health, safety, sanitation, and Workplace Safety procedures.
Assist with cleaning duties, dishwashing, and kitchen closing procedures as required.
Support the training and orientation of new kitchen staff when assigned.
Perform other related kitchen duties as required to support hotel operations.

Qualifications

Minimum 1–2 years of experience as a Cook or Line Cook in a hotel, restaurant, café, resort, or commercial kitchen.
Experience preparing breakfast items is considered a strong asset.
Knowledge of food preparation techniques, cooking methods, and kitchen equipment.
Strong understanding of food safety, sanitation, and safe food handling procedures.
Food Safe Level 1 Certification, or willingness to obtain upon hire.
Ability to work efficiently under pressure while maintaining attention to detail.
Strong organizational and time management skills.
Ability to work independently and collaboratively within a team environment.
Reliable, punctual, and able to work early morning shifts.
Ability to stand for extended periods and lift up to 25 kg (55 lbs).

What We Offer

Full-time, permanent employment (30–40 hours per week).
Competitive wages of $20.00–$22.00 per hour, based on experience and qualifications.
Staff accommodation available, subject to availability and the terms outlined in the employment agreement.
Staff meal during scheduled shifts (if applicable).
Supportive and collaborative work environment.
Opportunity to work in one of British Columbia's premier mountain destinations.

How to Apply

Interested applicants are encouraged to submit a resume outlining their relevant kitchen experience. We thank all applicants for their interest; however, only those selected for an interview will be contacted.

Pay: $20.00-$22.00 per hour

Expected hours: 40.0 per week

Work Location: In person

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