15 meilleures offres (culinary, powell river, bc) (à pourvoir)

Cook
Coastal Breeze —Powell River, BC
- De 20 $ à 22 $ de l’heure
- Temps plein
- Préparation culinaires
- Anglais
- Diplôme d'études secondaires
Cook
Port Eliza Lodge —Courtenay, BC
- De 20,00 $ à 26,80 $ de l’heure
- Temporaire
- Service
- Service à la clientèle
- Service alimentaire
Postuler rapidement
Cook
THE PARK —Comox, BC
- De 20 $ à 21 $ de l’heure
- Temporaire
- Service à la clientèle
- Préparation culinaires
- Diplôme d'études secondaires
- Réductions Tarifaires
- Assurance Dentaire
Postuler rapidement
23 h
Food & Beverage Manager ( Relocate to Port Hardy, B.C)
Kwalilas Hotel —Colombie-Britannique
- De 68 000 $ à 74 500 $ par an
- Fins de semaine au besoin
- Microsoft Word
- Bar
- Microsoft Excel
- Programmes de Bien-être
Postuler rapidement
il y a 1 jour
Host/Support
Kingfisher Pacific Resort and Spa —Courtenay, BC
- À partir de 18,25 $ de l’heure
- Temps partiel
- Service
- Hospitalité
- Service à la clientèle
- Réductions Tarifaires
- Assurance Dentaire
Postuler rapidement
Line Cook
Kingfisher Pacific Resort and Spa —Courtenay, BC
- De 23 $ à 28 $ de l’heure
- Temps plein
- Préparation culinaires
- Anglais
- Hôtel
- Réductions Tarifaires
- Assurance Dentaire
Postuler rapidement
il y a 4 jours
Head Chef
Beach Gardens Resort and Marina —Powell River, BC
- Temps plein
- Hôtel
- Leadership
- Travail en cuisine
Sous Chef
Beach Gardens Resort and Marina —Powell River, BC
- Temps plein
- Préparation culinaires
- Leadership
- Travail en cuisine
Lead Cook
Comox Valley Seniors Village —Courtenay, BC
- 29,72 $ de l’heure
- Temporaire
- Mathématiques de base
- Préparation culinaires
- Anglais
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Dishwasher/Kitchen Helper
Ship & Shore Restaurant —Deep Bay, BC
- De 17,85 $ à 25,30 $ de l’heure
- Temps partiel
- Service alimentaire
- Restauration
- Compétences en communication
- Réductions Tarifaires
- Heures d'arrivée et de départ flexibles
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Sous chef
Cheffanie, Backyard Table —Courtenay, BC
- De 21 $ à 25 $ de l’heure
- Temps partiel
- Préparation culinaires
- Expérience en supervision
- Gestion d'équipe
- Heures d'arrivée et de départ flexibles
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Line Cook
Heritage House Pub —Courtenay, BC
- De 22 $ à 25 $ de l’heure
- Temps partiel
- Préparation culinaires
- Capacités de présentation
- Service alimentaire
- Heures d'arrivée et de départ flexibles
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Line Cook
Black Creek Diner —Comox Valley C (Puntledge - Black Creek), BC
- À partir de 20 $ de l’heure
- Temps partiel
- Préparation culinaires
- Service alimentaire
- Restauration
- Réductions Tarifaires
- Heures d'arrivée et de départ flexibles
Postuler rapidement
Kitchen Helper/Dishwasher
DOSIRAK —Courtenay, BC
- De 17,85 $ à 20,00 $ de l’heure
- Temps partiel
- Service à la clientèle
- Préparation culinaires
- Service alimentaire
- Réductions Tarifaires
- Heures d'arrivée et de départ flexibles
Postuler rapidement
il y a 11 jours
Seasonal Culinary Positions Summer
The Algonquin Resort —Canada
- Temporaire
- Hospitalité
- Compétences rédactionnelles
- Hôtel
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The Head Chef will oversee all kitchen operations including daily service, team leadership, menu development, food quality, systems, ordering, labour management…
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Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : culinary (powell river, bc)

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Cook

Coastal Breeze
Powell River, BC

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Détails du poste

Temps plein | Contrat | Contrat à durée déterminée

Compétences

Certification SIMDUT
FoodSafe
Préparation culinaires
Anglais
Diplôme d'études secondaires

Description complète du poste

The Cook is responsible for the preparation, storage, and service of menu items to the required standard. Responsibilities also include the maintenance of the work area in a clean, safe, and orderly manner, and the general direction of kitchen staff in the absence of the Food Service Manager. Using production checks and standardized recipes, the Cook is responsible for ensuring that proper meals are prepared and served on time to residents and guests. Ensures work areas are maintained in a safe and sanitary condition. Assists in maintaining a safe and secure environment for residents, visitors and other staff members. All duties are performed in the best interest of the residents and their families, and in accordance with VRS Communities vision, mission and values statements.

KEY DUTIES AND RESPONSIBILITIES:

Cooks and prepares fresh food items accurately according to menu plans and standardized recipes.
Participates in the planning and preparation of food for special functions.
In the absence of the Food Service Manager, the Cook is responsible for the direction of department staff.
Regulates workflow to ensure food items are prepared according to schedule.
Checks and prepares weekly food orders as required.
Ensures dietary and cooking equipment and supplies are used and stored in a safe and efficient manner. Reports unsafe or faulty equipment to the designated supervisor.
Ensures dietary and cooking equipment and designated work areas are kept clean and tidy.
Maintains a current knowledge of and complies with all department policies and procedures.
Performs other related duties as assigned.

WAGE:

$20.00-$22.00 depending on experience

SCHEDULE:

Days: Wednesday - Sunday

Shifts: 11:00am-7:00pm (37.5 hours/week)

QUALIFICATIONS:

Must be skilled at problem-solving, including being able to identify issues and resolve them in a timely manner.
Must possess strong interpersonal skills.
Must be able to prioritize and plan work activities to use time efficiently.
Must be dependable, able to follow instructions, respond to management direction, and must be able to provide performance through management feedback.
Must have the ability to establish and maintain good interpersonal relations by displaying tact, courtesy and patience with residents and staff.
Must pass a Criminal Record Check.

EDUCATION/TRAINING & EXPERIENCE:

High school graduation or equivalent.
Completed education is culinary arts.
WHMIS Certificate.
Food Safe Level 1.
1-year experience working as a cook.
Previous experience working with seniors is considered an asset
Must be able to speak English fluently and communicate effectively both verbally and in the composition of written materials.

Join the Coastal Breeze Team!

Join the team at Coastal Breeze in Powell River, proudly owned and operated by VRS Communities. Be part of a supportive, purpose-driven workplace where your contributions directly enhance the lives of seniors. Our community offers all-inclusive services, 24/7 care, and a vibrant social environment—making it a rewarding place to work and grow.

About VRS Communities

At VRS Communities, we believe in making the impossible possible. Since 1972, we’ve been committed to raising the standard of care and living for persons with disabilities — and more recently, for Seniors. As a non-profit with a business-minded approach, we reinvest in our communities, not shareholders.

With over 11 newly expanded independent and assisted living communities and more multi-generational developments underway, we’re proud to offer meaningful work environments where your efforts directly improve lives. If you’re passionate about inclusive care, community connection, and continuous improvement, we’d love to welcome you to the VRS team.

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culinary emplois - powell river, bc

Cook

Cook

Cook

Food & Beverage Manager ( Relocate to Port Hardy, B.C)

Host/Support

Line Cook

Head Chef

Sous Chef

Lead Cook

Dishwasher/Kitchen Helper

Sous chef

Line Cook

Line Cook

Kitchen Helper/Dishwasher

Seasonal Culinary Positions Summer

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Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : culinary (powell river, bc)

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