25 meilleures offres (prep cook, ontario) (à pourvoir)

Line Cook
Sarnia Golf and Curling Club —Sarnia, ON
- De 18 $ à 21 $ de l’heure
- Fins de semaine au besoin
- Préparation culinaires
- Anglais
- En présentiel
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Line Cook
Nomi Resort - Dysart,Haliburton,ON —Harcourt, ON
- 36 $ de l’heure
- Fins de semaine au besoin
- Préparation culinaires
- Hôtel
- Diplôme d'études secondaires
- Programmes de Bien-être
- Assurance Dentaire
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Cook
Stellar Personnel —Toronto, ON
- De 18 $ à 20 $ de l’heure
- Temps partiel
- Préparation culinaires
- En présentiel
- Compétences en communication
Line Cook/Prep Cook
La Vecchia Ristorante —Toronto, ON
- De 22 $ à 30 $ de l’heure
- Fins de semaine au besoin
- Service à la clientèle
- Assainissement
- Préparation culinaires
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Prep cook - Full time #5197
Bédard Ressources —Toronto, ON
- 22,77 $ de l’heure
- Temporaire
- En présentiel
- Travail en cuisine
- Heures d'arrivée et de départ flexibles
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Prep Cook/Dishwasher
Mozy's —Toronto, ON
- De 23 $ à 25 $ de l’heure
- Fins de semaine au besoin
- Préparation culinaires
- Service alimentaire
- En présentiel
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il y a 2 jours
Cook / Meal Prep Helper – Flexible Gig Work
Helprr Digital Inc. —Toronto, ON
- De 18 $ à 60 $ de l’heure
- Préparation culinaires
- Maintenance
- Anglais
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il y a 1 jour
Food Prep Worker III - Cook
Aramark —Toronto, ON
- Mathématiques de base
- Assainissement
- Expérience en supervision
il y a 8 jours
Food Prep Worker II - Cook
Aramark —Ajax, ON
- De 20 $ à 21 $ de l’heure
- Temps plein
- Mathématiques de base
- Assainissement
- Préparation culinaires
Prep_Assistant Cook
Chartwell Retirement Residences —Barrie, ON
- Temps partiel
- Hospitalité
- Leadership
- Restauration
Sandwich Maker/prep cook
Green Box —Toronto, ON
- De 18 $ à 22 $ de l’heure
- Temps partiel
- Service à la clientèle
- Préparation culinaires
- En présentiel
- Réductions Tarifaires
- Assurance Dentaire
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Food Prep Worker-Remote Lodge 3rd Cook, Cochrane ON
Aramark —Cochrane, ON
- Mathématiques de base
- En présentiel
Food Prep, Cook, and Pizza Maker - Cast Member
Chuck E. Cheese —Vaughan, ON
- Temps partiel
- Service à la clientèle
- Heures d'arrivée et de départ flexibles
Line and Prep Cook
Pur and Simple Thunder Bay —Thunder Bay, ON
- Temps plein
Prep Cook - Toronto Beach Club
Toronto Beach Club (New) —Toronto, ON
- De 22 $ à 28 $ de l’heure
- Restauration
- Gestion du temps
- Bourses d'Études
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Prep Cook
Laird Naan and Kabob —East York, ON
- Fins de semaine au besoin
- Service à la clientèle
- Préparation culinaires
- Anglais
Kelsey's - Clifton Hill- Prep Cook
Clifton Hill - Fun By the Falls —Niagara Falls, ON
- 21,05 $ de l’heure
- Temps partiel
- Travail en cuisine
- Heures d'arrivée et de départ flexibles
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il y a 8 jours
Prep Cook
Ruth's Chris Markham —Markham, ON
- Service
- Anglais
- Restaurant
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Prep or Cook
GT’s Beach Bar & Grill —Port Stanley, ON
- 17,60 $ de l’heure
- Temps plein
- Pas d'expérience requise
- Compétences en communication
- Gestion du temps
Prep Cook
The Playbook Commons —Toronto, ON
- De 18 $ à 22 $ de l’heure
- Fins de semaine au besoin
- Hospitalité
- Préparation culinaires
- Restaurant
Prep Cook
Moxies —Richmond Hill, ON
- Temps partiel
- En présentiel
- Leadership
- Restauration
- Heures d'arrivée et de départ flexibles
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LINE COOK AND PREP COOK NEEDED
Moxies —Toronto, ON
- Temps partiel
- Restauration
- Compétences en communication
- Gestion du temps
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FOOD PREP/COOK – GENERAL CAFETERIA- Full time- (98478001)
Sodexo Canada Ltd —East Gwillimbury, ON
- 19 $ de l’heure
- Temps plein
- Service à la clientèle
- Service alimentaire
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Prep Cook
Sienna Senior Living —Waterloo, ON
- De 18,08 $ à 19,18 $ de l’heure
- Temps partiel
- Diplôme d'études secondaires
- Compétences en communication
- Assurance Dentaire
Senior Prep Cook - Catering
Oliver & Bonacini Events —Toronto, ON
- De 20 $ à 23 $ de l’heure
- Fins de semaine au besoin
- Préparation culinaires
- Assurance Dentaire
- Programme d'Aide aux Employés
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Line Cook

Sarnia Golf and Curling Club
Sarnia, ON

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Détails du poste

Temps plein

Avantages

Nourriture à Prix Réduit ou Gratuite
Événements d'Entreprise
Stationnement sur place

Compétences

FoodSafe
Certificat de manipulateur d'aliments
Préparation culinaires
Anglais
Compétences en communication
Gestion du temps

Description complète du poste

About Us:

Sarnia Golf & Curling Club (SGCC) is one of Southwest Ontario’s leading private clubs. We have been around for 112 years providing our members with premier golf, curling, and dining experiences. SGCC strives to create memorable experiences through creative, consistent, and courteous service.

What is it like working with us?

Located in Sarnia, a beautiful city on Lake Huron's shores, Sarnia offers a great quality of life with affordable living, excellent schools, and healthcare facilities with exceptional recreation and leisure services.

At SGCC, we celebrate and empower our team members while embracing them for the unique contributions they bring. We have a dynamic management team that believes in building an inclusive workplace that is rewarding, team-oriented, and supportive. We advocate for a fun working environment where employees feel happy, engaged, and motivated, and where they look forward to coming to work each day.

Our team members are valued through all actions, thoughts, and words. At SGCC, everyone is encouraged to seek out opportunities for personal and professional growth to be their best selves every day.

Key Responsibilities:

SGCC is currently looking for a Line Cook to undertake the following key responsibilities:

Responsible for prepping and cooking for banquet & catering, as well as proper cleaning and organization of work areas.
Set up and stock stations with all necessary supplies to ensure efficient kitchen operations.
Prepare ingredients, including chopping vegetables, butchering meat, and making sauces, for daily service.
Collaborate with the kitchen team to cook and plate menu items with attention to quality and timing.
Prepare and cook a variety of complete meals and specialty dishes for special events.
Maintain workstation cleanliness and follow sanitation, food safety protocols and be compliant with health and safety regulations.
Follow instructions from the Executive Chef or Sous Chef, ensuring high standards in food preparation and presentation.
Set up and monitor buffets and special event displays as needed.
Adjust meal preparations to meet specific dietary requirements as directed by the Executive or Sous Chef.
Regularly inspect preparation and cooking equipment, ensuring it is clean, sanitary, and in optimal working order
Any other duty as assigned by the Executive Chef

Availability: The kitchen is open from 7am to 12am (may end between 11 pm-12 am), 7 days per week.

Work Conditions:

Stand for extended periods and transport up to 50 pounds regularly.
Occasional environmental exposures to cold, heat, and water.
Will be constantly exposed to high temperatures in the kitchen environment.
Manual dexterity is required to use knives and kitchen appliances.
Extended hours as required.

Qualifications:

Cooking: 3-5 years of experience (preferred)
Culinary degree or working on a culinary degree (preferred)
License/Certification: Food Safe, Food Handler (having it or working towards it is required)
Highly flexible, with solid interpersonal skills
Strong work ethic and positive team attitude
Strong customer service, organizational, communication, and time management skills
Must be available to working any shift, evenings, weekends, holidays
Must have a reliable vehicle/transportation

All submissions are welcome, however only those candidates under consideration will be contacted.

We Provide:

Supportive and positive team environment
Discounts on Staff Meals
Gratuities
Uniforms
Staff golfing and pickleball privileges and discounts on curling membership dues
Paid Development and training opportunities
Free on-site parking

If you think you have what it takes and want to learn more about us and our history, you may visit our website at https://www.sgcc.on.ca/

We assess every application personally; AI tools are not used.

SGCC is an equal-opportunity employer. We are committed to providing an inclusive and barrier-free work environment. If you require accommodation at any point during the recruitment and selection process, please let us know.

Pay: $18.00-$21.00 per hour

Benefits:

Company events
Discounted or free food
On-site parking

Application question(s):

What is your favourite cookbook?
What is your favourite meal to cook?
Are you available to work any shift type (morning, afternoon, evening; Sunday-Saturday; holidays)?
Do you have or are currently working towards a culinary degree?

Experience:

Cooking: 3 years (required)

Licence/Certification:

Food Handler Certification (preferred)

Work Location: In person

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Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : prep cook (ontario)

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