8 meilleures offres (cook/chef, charlottetown, pe) (à pourvoir)

Line Cook
Olde Dublin Pub & Claddagh Oyster House —Charlottetown, PE
- De 18 $ à 22 $ de l’heure
- Temps plein
- Bar
- Gestion des stocks
- Assainissement
- Heures d'arrivée et de départ flexibles
Postuler rapidement
pastry chef
Dexterra Group —Charlottetown, PE
- 19,51 $ de l’heure
- Temps plein
- Port de charges lourdes
- Assainissement
- Contrôle de la qualité
Postuler rapidement
il y a 13 jours
Cook/Chef
Island Chef Downtown —Charlottetown, PE
- De 17 $ à 21 $ de l’heure
- Temps partiel
- Contrôle de l'inventaire
- Assainissement
- Capacités de présentation
Postuler rapidement
il y a 10 jours
Cook – Catering and Conferences
Confederation Centre of the Arts —Charlottetown, PE
- De 21 $ à 25 $ de l’heure
- Temps partiel
- Assainissement
- Nettoyage
Postuler rapidement
il y a 2 jours
Line Cook
Copper Bottom Brewing —Montague, PE
- De 18,50 $ à 22,00 $ de l’heure
- Temps partiel
- Préparation culinaires
- Anglais
- Diplôme d'études secondaires
- Réductions Tarifaires
- Heures d'arrivée et de départ flexibles
Postuler rapidement
Line Cook/Prep Cook
Lone Oak Brewpub —Charlottetown, PE
- De 18 $ à 21 $ de l’heure
- Temps plein
- Mathématiques de base
- Mathématiques
- Sens de l'organisation
- Heures d'arrivée et de départ flexibles
Postuler rapidement
Kitchen Prep Cook
Dynasty restaurant Inc. —Montague, PE
- À partir de 19 $ de l’heure
- Temps plein
- Assainissement
- Nettoyage
- En présentiel
- Heures d'arrivée et de départ flexibles
Postuler rapidement
il y a 7 jours
Forno Chef
Fox Harb'r Resort —Wallace, NS
- 19,10 $ de l’heure
Postuler rapidement

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Line Cook

Olde Dublin Pub & Claddagh Oyster House
Charlottetown, PE

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Détails du poste

Temps plein

Avantages

Heures d'arrivée et de départ flexibles

Compétences

Manipulation des aliments
Gestion des stocks
Étiquetage
Certificat de manipulateur d'aliments
Assainissement
Préparation culinaires
Dressage des assiettes
Nettoyage
Préparation des aliments
Sécurité alimentaire
Restauration
Compétences en communication
Expérience en cuisine professionnelle
Travail en cuisine

Description complète du poste

Line Cook

The Olde Dublin Pub is seeking a skilled and dedicated Line Cook to join our culinary team.

Line Cooks are responsible for preparing and plating dishes according to established recipes and restaurant standards. Working under the direction of the Chef and Sous Chef, this role plays a key part in maintaining a smooth, efficient kitchen especially during peak service hours.

Key Responsibilities

Prepare and cook menu items in collaboration with the kitchen team
Follow recipes, portion controls, and presentation standards consistently
Maintain cleanliness and organization of workstations and kitchen equipment throughout service
Ensure all food is prepared and cooked to the appropriate temperature and presented to standard
Clearly communicate with line cooks, prep staff, and front-of-house team members
Properly label, store, and rotate ingredients to minimize waste
Adhere to all food safety and sanitation standards
Assist with inventory management and restocking as needed
Support opening and closing duties, including thorough cleaning of kitchen areas and equipment
Notify the Chef or Sous Chef of any equipment, product, or quality concerns
Work efficiently and maintain attention to detail in a fast-paced environment
Perform additional duties as assigned to support overall restaurant operations

Qualifications & Skills

Previous experience as a line cook or prep cook in a restaurant or catering environment
Culinary training or certification is considered an asset but is not required
Strong understanding of food safety and sanitation practices
Ability to execute recipes accurately and consistently
Excellent communication and teamwork skills
Ability to work under pressure while maintaining quality and efficiency
Flexibility to work evenings, weekends, and holidays as required

Join our team and enjoy competitive pay, opportunities for growth, and a supportive, professional work environment. We look forward to welcoming the next member of our culinary team.

Job Type: Full-time

Pay: $18.00-$22.00 per hour

Expected hours: 40 per week

Benefits:

Flexible schedule

Experience:

Cooking: 1 year (preferred)

Licence/Certification:

Food Handler Certification (required)

Work Location: In person

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Je souhaite recevoir la dernière alerte emploi pour les postes de ce type : cook/chef (charlottetown, pe)

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