Part-time baker prep cook, 5 days, 20-25 hours week.
Experience, ability to follow recipes required. Do you want to be part of a committed hard working kitchen team? Are you interested in growth? We are looking for someone who knows how to work hard and still have fun. You must be coachable and confident in a compact, fast paced, high volume kitchen. Responsibilities to include but are not limited to preparing/baking sweet and savoury items for breakfast service, prepping for and filling sandwich orders for in house and catering, working individually and as part of a team.
This can lead to a full time position for the applicant with the right demonstrated skill set and passion for all things food.
Thank you in advance for your resume. Only qualified applicants will be contacted for an interview.
Ian Kennard,
Owner.
Job Type: Part-time
Pay: $18.00-$19.00 per hour
Benefits:
- Discounted or free food
- Flexible schedule
- On-site parking
Experience:
- Baking Prep Cook: 3 years (preferred)
Work Location: In person
