Rikochez is an established, privately-owned pub in Grimsby. We have a good customer base, great reviews, and have been in business for over 13 years. We are looking for a capable cook who is organized , efficient and can work alone, or a younger ambitious ready-to learn individual who is passionate about cooking.
Shifts can vary from very busy to moderate or even slow, requiring prep work and cleaning, sometimes including changing oil in fryers. Wage range includes server tip out that adds 2-4 $/hr to base wage.
There is some moderate lifting required in this position.
Hourly will be minimum wage for first few shifts until training is completed. (1 to 2 weeks typically) once fully trained wage goes up and cash tipout is implemented. realistically a motivated individual can be making over 20/hr within the first month.
Our staff is small and there is not a high turnover as the atmosphere is extremely positive.
We focus on hiring good people and keeping them happy. This could be your next chapter! We are like a family, and we look forward to meeting you!
Currently reviewing all applicants from students to trained chefs. Please inquire
Current position is:
Sundays/ Mondays 130-830 (approx)
and 2 or 3 other nights between 4pm and 7pm or 8pm. total being around 25 hrs per week
Job Types: Part-time, Permanent
Pay: $19.00-$22.00 per hour
Expected hours: 20 – 27 per week
Experience:
- Culinary: 1 year (preferred)
- cooking: 1 year (preferred)
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person
