Job Overview
We are seeking a friendly and efficient Server/Bartender to join our dynamic restaurant team. This role involves providing exceptional customer service, preparing and serving beverages and food, and ensuring a welcoming atmosphere for all guests. The ideal candidate will have a passion for hospitality, strong multitasking skills, and experience in food and beverage service. Prior experience with POS systems such as Micros POS is preferred. This position offers an opportunity to develop your skills in the food industry while delivering memorable dining experiences.
Responsibilities
- Take customer orders accurately and efficiently, both food and beverages
- Serve drinks and meals in a timely manner while maintaining high standards of presentation
- Operate POS systems including Micros POS for order entry and cashiering
- Handle cash transactions accurately, including cash handling and basic math calculations
- Ensure food safety and proper food handling procedures are followed at all times
- Maintain cleanliness of the bar area and dining space, adhering to food safety standards
- Provide excellent customer service by engaging with guests professionally and courteously
- Assist in setting up and breaking down the bar area before and after shifts
- Manage multiple tables or bar stations simultaneously with effective time management skills
- Uphold hospitality standards to create a welcoming environment for all guests
Requirements
- Previous restaurant or food service experience preferred, especially in serving or bartending roles
- Knowledge of POS systems, particularly Micros POS, is a plus
- Strong customer service skills with a friendly, professional demeanor
- Ability to handle cash transactions accurately and perform basic math calculations
- Understanding of food safety regulations and proper food handling techniques
- Excellent time management skills to prioritize tasks during busy periods
- Ability to serve alcohol responsibly following all legal regulations and company policies, serving it right required before start date.
- Basic knowledge of the food industry, including menu items and beverage options
- Flexibility to work evenings, weekends, or holidays as needed in a fast-paced environment
This position is integral to creating an enjoyable dining experience for our guests through attentive service and hospitality excellence. We look forward to welcoming motivated individuals who are passionate about the food industry.
Job Types: Full-time, Part-time, Permanent
Pay: $17.85 per hour
Benefits:
- Dental care
- Discounted or free food
- Flexible schedule
- On-site parking
Work Location: In person
