This is a position for a detailed oriented individual, able to multitask, work efficiently and deliver high level service in a fast paced work environment in a premier level brewery restaurant
Main Duties
Serving food and liquor responsibly, while providing guests with a excellent dining experience. Must be knowledgeable in our products, brand, and local area
Perform tasks such as cleaning, stocking, organizing, ordering & inventory
Prepare drinks for service team as well as own products
Aid in creation of beverage menus
Ensuring safety of our guests by verifying age and identification, responsible liquor serving.
Ensuring comfort of our guests by delivering timely, thoughtful and friendly customer service
Accurately taking orders and engaging all patrons while promoting our products and sharing extensive beverage knowledge
Be familiar and personable to locals and our regular guests including Mug Club Members
Qualifications
- Proven high volume bartending experience
- Strong hospitality instincts and the ability to stay calm under pressure
- Someone who can multitask without melting
- A natural problem-solver who doesn't wait to be told what to do
- Excellent communication and organizational skills
- A team-first mindset with a strong sense of ownership
- Current ProServe certification
- Passion for craft beer and the hospitality industry (critical)
- Bonus points if you have...
- Entry-level Cicerone certification (beer nerds, we see you)
Why this role is worth it:
- Work at one of Alberta's OG craft breweries
- Discounted food, beverages and gear
- Staff events
- Beer School
- Mountain views… like, all the time
- Opportunities to grow across locations and departments
- A team that works hard, laughs harder, and shows up for each other
Visa Requirements: Must currently be authorized to work in Canada.
Apply now.
(or don't… but you might be missing out on a pretty great thing)
