Overview
The Schomberg Pub is a long standing reputable business in the small town of Schomberg where it enjoys a reputation of proving high quality meals and service. As the only Pub in town, we pride ourselves on our handmade meals and enjoy exceeding expectation when it comes to quality and consistency.
We are seeking a dedicated, passionate and competent cook to join our culinary team! The ideal candidate will bring creativity, enthusiasm and attention to detail to the kitchen, ensuring that every dish meets our high standards for quality and presentation. As a Cook, you will play a vital role in meal preparation, contributing to a positive dining experience for our guests. As a shift lead, you will guide the team in flowing meal service and expedite quality meals. This position requires a solid understanding of food safety and handling practices, as well as the ability to work efficiently in a fast-paced environment.
Perks
- Cash tips daily
- Extended benefits
- Flexible hours
- Team events
- Discounted meals
- Positive work environment
Duties
- Prepare and cook a variety of meals according to established recipes and menu specifications.
- Ensure all food is prepared in accordance with food safety regulations and standards.
- Maintain cleanliness and organization of the kitchen area, including proper storage of food items.
- Lead the team through busy service with kind but firm clarity
- Assist in the planning and execution of daily menus, including special dietary requests.
- Collaborate with kitchen staff to ensure timely service and high-quality food presentation.
- Monitor inventory levels of food supplies and assist with ordering as needed.
- Participate in training new kitchen staff on food handling procedures and cooking techniques.
Experience
- Previous experience in a restaurant or food service environment is necessary (minimum 2 years)
- Knowledge of food safety regulations and best practices in food handling.
- Familiarity with meal preparation techniques and kitchen equipment.
- Ability to work effectively under pressure while maintaining attention to detail.
- Strong teamwork skills, with the ability to communicate effectively with colleagues.
- A passion for cooking and a desire to learn new culinary skills.
Join our team and be part of creating memorable dining experiences through your culinary expertise!
Job Types: Full-time, Part-time, Seasonal
Pay: $18.00-$22.00 per hour
Benefits:
- Company events
- Dental care
- Discounted or free food
- Extended health care
- Flexible schedule
- Store discount
Ability to commute/relocate:
- Schomberg, ON: reliably commute or plan to relocate before starting work (preferred)
Experience:
- Line Cook: 1 year (required)
Language:
Work Location: In person
