**Please check out our website and social sites to see the Platters and Board displays that are required . If you believe you have the skills to do so in a quick and detailed fashion, please apply.**
Looking for a Prep/Line Cook with Display Decor experience
This is a Full Time position.
Must be Available Weekends.
Must have G Class Driver's License and be Over 25 years old. - Vehicle Insurance Purposes
Introduction / Job Description
We are searching for a dependable and experienced cook to join our team! Our kitchen is looking for someone who is detailed and can efficiently operate/multitask in a fast paced environment.
A successful cook is is able to follow instructions and be open to constructive criticism. Experience in using a variety of ingredients and different cooking techniques is a plus.
We want each plate to be prepared according to our recipe and specifications to ensure a consistent product and guest experience.
Duties & Responsibilities
*
- Ensure consistent and smooth running of food production
- Complete all assigned prep work
- Ensure effective stock receipt and storage
- Ensure that working areas are always kept clean
- Assist other kitchen staff as need arises
- Ensure that required standards are adhered to in the production and preparation of food – in quality, quantity and safety
- Work towards exceeding customer’s expectation by encouraging and promoting high level of service
- Promote good team spirit regularly
- Ensure all dishes are prepared according to specification and served at the correct quality, portion size, and temperature
- Prepare substitute items
- Ensure that the kitchen staff work harmoniously in order to ensure timely production of quality foods
- Ensure proper arrangement and garnishing of food
- Attend Off Site Events to help Plates, Garnish, Serve as required
- Prep and beautifully Display appetizer, fruit, dessert, charcuterie etc platters
- Report the need for maintenance to appropriate staff
Requirements
- Proficient in English
- Ability to stand on your feet for several hours
- Ability to lift at least 25lbs
- Experience working as a line or prep cook
- Knowledge of various cooking methods (saute, grilling, baking, etc.)
- Must comply with all sanitation procedures
- Over the age of 25 with full G Class license
Skills
- Communication
- Teamwork Oriented
- Maintains a Good Energy Level
- Thorough and Organized
- Professional
- Punctual
Job Types: Full-time, Permanent
Pay: From $20.00 per hour
Application question(s):
- Have you checked out our website and social media sites to see the displays that we produce?
- Do you believe you can create these items in a timely fashion?
Experience:
- Catering : 1 year (required)
- Culinary: 1 year (required)
Licence/Certification:
- Class G Licence (required)
Work Location: In person
