Line Cook – The WORKS Gourmet Burger Bistro
The WORKS Gourmet Burger Bistro is looking for a reliable, energetic, and hardworking Line Cook to join our kitchen team. The ideal candidate will be comfortable working in a fast-paced restaurant and committed to preparing consistently high-quality food.
Key Responsibilities:
Complete daily food preparation, including vegetables, sauces, burger toppings, proteins, and other ingredients.
Prepare and cook burgers to the correct temperature and according to guest requests and restaurant standards.
Safely operate kitchen equipment, including the grill, oven, fryer, and other cooking appliances.
Prepare appetizers, sides, and other menu items accurately and efficiently.
Follow recipes, portion-control guidelines, food-safety procedures, and presentation standards.
Maintain a clean, organized, and properly stocked workstation throughout the shift.
Wash dishes, utensils, cooking equipment, and other kitchen items as required.
Assist with kitchen cleaning, garbage removal, and opening and closing duties.
Communicate effectively with other kitchen and front-of-house team members.
Follow all health, safety, sanitation, and food-handling requirements.
What We Are Looking For:
Previous line cook or kitchen experience is preferred, but training may be provided to the right candidate.
Ability to work efficiently in a busy, team-oriented environment.
Food handler certificate
Employee Benefit:
One complimentary meal will be provided during each eligible working shift.
If you are dependable, passionate about food, and ready to work as part of a supportive kitchen team, we would be happy to hear from you. Please submit your résumé to apply.
Job Types: Part-time, Full-time
Pay: $17.60 per hour
Expected hours: 40.0 per week
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person
