Job Title: Sous Chef – Daycare Centre
Location: Olivia DiMaio - Sprucewood
Employment Type: Full-Time / Part-Time
Schedule: Monday–Friday, daytime hours
Position Overview
We are seeking a reliable and caring Sous Chef to support meal preparation and kitchen operations at our daycare centre. This role focuses on preparing nutritious, child-friendly meals while maintaining high standards of food safety, cleanliness, and organization. The ideal candidate enjoys working in a child-focused environment and understands the importance of balanced nutrition in early childhood development.
Key Responsibilities
- Assist the Head Chef in planning and preparing daily meals and snacks for children
- Ensure all meals meet nutritional guidelines appropriate for young children
- Modify meals to accommodate allergies, dietary restrictions, and cultural preferences
- Maintain a clean, organized, and sanitary kitchen environment in compliance with health regulations
- Monitor food inventory and assist with ordering supplies as needed
- Properly store food and label ingredients according to safety standards
- Support kitchen operations including prep work, cooking, and cleanup
- Ensure portion control and minimize food waste
- Occasionally step in to lead kitchen operations in the absence of the Head Chef
- Collaborate with daycare staff to align meal schedules with daily routines
Requirements & Qualifications
- Previous experience as a Sous Chef, Cook, or similar role (experience in childcare or institutional settings is an asset)
- Knowledge of safe food handling and sanitation practices (Food Handler Certification required or willingness to obtain)
- Understanding of children’s nutritional needs
- Ability to prepare meals in large quantities efficiently
- Strong organizational and time-management skills
- Ability to work independently and as part of a team
- Clear criminal background check (including vulnerable sector screening)
- First Aid/CPR certification is an asset
- Comfortable working in an environment with young children
Key Skills
- Attention to detail
- Reliability and punctuality
- Adaptability in a fast-paced environment
- Strong communication skills
- Passion for healthy cooking and child wellness
Working Conditions
- Fast-paced kitchen environment within a daycare setting
- Standing for extended periods
- Lifting and carrying food supplies (moderate weight)
Compensation & Benefits
- Daytime schedule (no evenings or weekends)
- Supportive and positive work environment
- Opportunities for professional development
Job Types: Full-time, Part-time
Pay: From $18.60 per hour
Benefits:
Experience:
- Cleaning: 1 year (preferred)
Work Location: In person
