Job Overview
We are seeking a dedicated and energetic Line Cook/Prep Cook to join our culinary team. This role is essential in preparing high-quality dishes and maintaining smooth kitchen operations. The ideal candidate will have a passion for food, excellent food handling skills, and experience working in a fast-paced restaurant environment. This position offers an opportunity to develop culinary skills and grow within the food service industry.
Responsibilities
- Prepare ingredients and assemble dishes according to recipes and presentation standards
- Assist with food preparation tasks, including chopping, marinating, and portioning ingredients
- Cook menu items efficiently while maintaining quality and consistency
- Follow food safety protocols to ensure cleanliness and proper handling of ingredients
- Maintain a clean and organized work station throughout shifts
- Support the kitchen team during busy periods, ensuring timely service
- Adhere to all health and safety regulations related to food handling and sanitation
Skills
- Experience in food preparation, cooking, or food service roles preferred
- Knowledge of food safety standards and proper food handling procedures
- Ability to work efficiently in a fast-paced environment
- Strong understanding of meal preparation techniques and kitchen operations
- Excellent teamwork and communication skills
- Familiarity with restaurant or food industry standards is a plus
- Ability to follow recipes accurately and maintain high standards of cleanliness and hygiene
Job Type: Full-time
Pay: From $19.00 per hour
Benefits:
- Discounted or free food
- Flexible schedule
- On-site parking
Work Location: In person
