Position Overview
We are seeking a dependable and organized Kitchen Supervisor to oversee the day-to-day operation of our retirement residence kitchen. The successful candidate will help ensure residents receive safe, nutritious, and enjoyable meals while maintaining high standards of food safety, cleanliness, organization, and service.
This position is well suited to someone who is comfortable supervising a kitchen team, working directly with seniors, and assisting with meal preparation when required.
Responsibilities
- Supervise and support kitchen and dietary staff during daily operations
- Coordinate meal preparation and service according to established menus and schedules
- Prepare and serve meals when required
- Monitor food quality, portion sizes, presentation, and service standards
- Receive deliveries and ensure food is stored safely and appropriately
- Maintain kitchen cleanliness and ensure proper sanitation procedures are consistently followed
- Ensure compliance with food-safety requirements, residence policies, and applicable public health standards
- Maintain accurate temperature logs, cleaning records, inventory records, and other required documentation
- Report equipment, staffing, supply, and food-quality concerns promptly
- Complete all required onboarding and ongoing workplace training
- Perform other kitchen and dietary responsibilities as assigned
Qualifications and Requirements
- Valid Safe Food Handling Certificate
- Previous experience working in a commercial, institutional, healthcare, or retirement-home kitchen
- Dependable, professional, and able to work calmly in a busy environment
- Reliable transportation to and from the residence
- Willing and able to complete all required onboarding and ongoing training
To apply, please submit your résumé through Indeed. We thank all applicants for their interest; however, only those selected for an interview will be contacted.
Pay: $22.00 per hour
Work Location: In person
