We’re looking for a reliable, motivated line cook to join our kitchen team.
This role is ideal for someone who enjoys working with quality ingredients, takes pride in consistency, and thrives in a team-oriented environment. You’ll primarily be responsible for executing proteins, pastas, and side dishes during service while supporting the rest of the kitchen as needed.
Position Details
- Part-time
- Roughly 2 shifts per week to start
- Shifts are approximately 1:00 PM – 11:00 PM
- Opportunity for additional hours may be available as business needs grow
Responsibilities
- Prepare and execute proteins, pasta dishes, and side stations to a high standard
- Maintain consistency, quality, and attention to detail throughout service
- Complete daily prep and station setup
- Follow recipes, procedures, and food safety standards
- Keep your station organized, clean, and service-ready
- Assist other stations and team members when needed
- Contribute to a positive and professional kitchen culture
Qualifications
- Previous line cook experience in a fast-paced kitchen
- Strong understanding of cooking techniques and kitchen organization
- Ability to work efficiently under pressure
- Dependable, punctual, and team-focused
- Willingness to learn and support all areas of the kitchen
What We’re Looking For
We’re looking for someone who cares about their craft, shows up prepared, communicates well, and understands that great service comes from a team effort. Attitude, consistency, and a willingness to help wherever needed are just as important as experience.
To apply, please send your resume and a brief introduction outlining your experience and availability.
Job Type: Part-time
Pay: From $21.00 per hour
Benefits:
- Discounted or free food
- Flexible schedule
Work Location: In person
