Do you want your love for food and teamwork to pay off?
Reporting to the General Manager, the Kitchen Manager will ensure that all Boston Pizza guests are provided with the best culinary experience possible and all responsibilities are conducted in a professional manner.
· Ensure that all food and products are consistently prepared and served according to the restaurant’s recipes, portioning, cooking and plating standards.
· Foster a positive company culture.
· Manage and execute all aspects of heart of house human resources: recruitment and selection, training, performance management, recognition and development.
· Oversee and manage Food Costs: including ordering, production and weekly inventory. Analyze, identify opportunities, create action plan, communicate and monitor results.
· Manage and deliver the Perfect Guest Experience through effective scheduling: Maintain an accurate and up-to-date plan of restaurant staffing needs. Ensure that the HOH is properly staffed for all shifts.
· Maintain a positive attitude that promotes teamwork within the restaurant.
· Lead, manage and deliver the Perfect Culinary Experience each shift: Oversee preparation, production, presentation, cleanliness, teamwork and safety throughout each shift.
· Shift management of controllable costs: Food, beverage, labour.
· Ensure operational food safety and occupational health and safety standards are in place and adhered to every shift.
· Other duties as required.
Qualification Requirements:
· Prior restaurant experience required.
· Strong analytical/decision-making skills.
· Strong communication and interpersonal skills, both written and oral.
· Positive interpersonal skills required.
· Previous scheduling experience an asset.
· A positive and team-oriented attitude.
· Passion for the kitchen and for producing quality products every day.
· You must be able to perform efficiently during high volume peak periods.
· Ability to multi-task in a fast-paced environment.
· Must be able to work a flexible schedule including opening, closing, weekends and holidays.
· Must be able to work with minimal supervision and have a strong initiative.
· Leadership skills – able to direct and supervise staff.
· Must work well within a restaurant team culture.
· Must be eligible to work in Canada.
If you love working with people in a team environment and believe in exceeding the expectations of Guests daily, Boston Pizza is the place for you!
Boston Pizza was established over 50 years ago and is proud to be recognized as one of Canada's 50 Top Managed Companies for over 20 years in a row.
We are committed to a culture that welcomes, encourages, and celebrates the diversity of our team members. Our commitment extends to providing equal opportunities and accommodations throughout our recruitment process. If you require accommodations in our recruitment process, we encourage you to inform the recruiter and/or hiring manager.
This purpose of this posting is to fulfill a current vacancy. AI is not being utilized to screen applicants for this posting.
Job Type: Full-time
Pay: From $45,000.00 per year
Benefits:
- Discounted or free food
- On-site parking
Licence/Certification:
- Food Safety Certification (preferred)
Work Location: In person
