Under the direction of the Cook Supervisor or designated supervisor performs dishwashing and cleaning duties in a cafeteria setting at Minoru Seniors Centre, a recreation facility for seniors.
Responsibilities and Duties
- Presoak and scrub pots and pans
- Strip, rack and wash dishes and utensils; operate dishwashing machine
- Stack and store clean dishes and utensils
- Clean and sanitize countertops, machines and equipment at shift end
- Report unsafe or faulty equipment to Cook Supervisor or designate
Qualifications and Skills
Food safe certification
Minimum six month's experience or an equivalent combination of education, training and experience
Please send resume and cover letter to:
Email: [email protected]
c/o Seniors Centre at Minoru Centre for Active Living
7191 Granville Ave., Richmond, V6Y 1N9
[email protected]
Deadline for receiving applications is Friday, June 26/26.
Only those candidates under further consideration will be contacted.
Pay: $18.25 per hour
Benefits:
Work Location: In person
