- interact with all guests and customers in a professional, polished and hospitable manner.
- Coordinates any guests’ needs, special requests, and inquiries to ensure an unparalleled guest experience and plays a vital role in assisting the team with guest recognition.
- Responsible for the cleanliness of the kitchen and entire breakfast area.
- Interact positively with guests and take action to resolve problems to the satisfaction of all parties involved.
- Ensure guest satisfaction scores are consistently maintained and exceeded where possible
- Ensure kitchen is well stocked for the following day according to occupancy levels.
- Must have the ability to perform other tasks or projects as assigned by management and staff.
- Must be organized with a high attention to detail.
- Strong multi-tasking skills and able to stand for an entire shift.
- Ability to work weekends.
- Must have a passion for delivering outstanding service
Job Types: Full-time, Part-time
Pay: $15.00-$16.50 per hour
Benefits:
Work Location: In person
