Job Overview
We are seeking a dedicated and motivated Line Cook/Prep Cook to join our dynamic culinary team. This role is essential in preparing high-quality dishes and ensuring smooth kitchen operations. The ideal candidate will have a passion for food, excellent food handling skills, and experience in a fast-paced restaurant environment. This position offers an opportunity to develop culinary skills and grow within the food service industry.
Responsibilities
- Prepare ingredients and assist in food preparation for various menu items, ensuring consistency and quality.
- Cook and assemble dishes according to recipes and presentation standards.
- Maintain cleanliness and organization of workstations, adhering to food safety guidelines.
- Assist with meal prep during busy hours to ensure timely service.
- Follow proper food handling procedures to ensure safety and hygiene standards are met.
- Support the kitchen team in maintaining inventory levels and restocking supplies as needed.
- Collaborate with team members to deliver excellent customer service through efficient food preparation and presentation.
Qualifications
- Previous experience in food service, restaurant, or kitchen environment preferred.
- Knowledge of food preparation, cooking techniques, and food safety standards.
- Strong understanding of the food industry and meal preparation processes.
- Ability to handle multiple tasks efficiently in a fast-paced setting.
- Excellent teamwork, communication, and organizational skills.
- Food handling certification or willingness to obtain certification is a plus.
- Passion for culinary arts and a commitment to delivering quality dishes to guests.
- Prefer language： Mandarin
Pay: $17.60-$27.60 per hour
Benefits:
- Casual dress
- Company events
- Company pension
- Disability insurance
- Discounted or free food
- Flexible schedule
- On-site parking
- Paid time off
- Store discount
Work Location: In person
