Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 3 to 5 years Specific Skills Address customers' complaints or concerns; Recruit, train and supervise staff; Monitor revenues and modify procedures and prices; Ensure health and safety regulations are followed with strong food-safety & cleanliness standards; Provide customer service; have good understanding of food-cost & labour costs. completing staff work schedules and monitor staff performance; Determine type of services to be offered and implement operational procedures; Plan, organize, direct, control and evaluate daily operations Business Equipment and Computer Applications Point of sale system; MS Outlook Additional Skills Cost products and services; Conduct performance reviews; Balance cash and complete balance sheets, cash reports and related forms; Organize and maintain inventory Work Conditions and Physical Capabilities Fast-paced environment; Work under pressure; Repetitive tasks; Handling heavy loads; Physically demanding; Standing for extended periods. Personal Suitability Effective interpersonal skills; Flexibility; Team player; Excellent oral communication; Excellent written communication; Client focus; Dependability; Reliability; Organized Intended job posting audience Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application.
Job Type: Full-time
Pay: $20.00-$25.00 per hour
Expected hours: 45.0 per week
Benefits:
- Dental care
- Flexible schedule
- On-site parking
- Vision care
Work Location: In person