Position: Sous Chef
Location: Bella Notte Ristorante, Whitby, ON
Bella Notte Ristorante, an upscale rustic Italian dining experience in the heart of Whitby, is seeking a talented and passionate Sous Chef to join our team. We pride ourselves on exceptional cuisine, a warm atmosphere, and a dedication to quality.
Responsibilities:
- Assist the Executive Chef in kitchen operations, including prep, cooking, plating, and maintaining high standards.
- Lead kitchen staff in the absence of the Executive Chef.
- Ensure consistency in quality and presentation.
- Manage inventory and assist with ordering.
- Uphold all health, safety, and sanitation standards.
- Contribute to menu development and seasonal features.
Qualifications:
- 3+ years of experience as a Sous Chef or in a similar role.
- Strong knowledge of Italian cuisine and a passion for creating memorable dishes.
- Leadership skills with the ability to motivate and mentor kitchen staff.
- Strong organizational skills and attention to detail.
- Food Handler’s certification (or ability to obtain one).
What We Offer:
- Competitive salary based on experience.
- A collaborative, supportive work environment.
- Opportunities for professional growth in a well-loved community restaurant.
If you’re ready to bring your creativity and skills to Bella Notte, we’d love to hear from you!
Pay: $24.00-$29.00 per hour
Work Location: In person
