- Drama free Team Leader
- Task Oriented
- Attention to detail
- Previous Management / Supervisory Experience
- Must be all in
- Assist in Leading front-of-house and back-of-house teams.
- Handling team conflicts.
- Streamlining operations.
- Hiring and on-boarding new employees.
- Ensuring and measuring guest satisfaction.
- Managing inventory.
- Team Oriented
Job Types: Permanent, Full-time
Pay: $45,000.00-$60,000.00 per year
Additional pay:
- Bonus pay
- Commission pay
- Overtime pay
Benefits:
- Casual dress
- Discounted or free food
- Flexible schedule
- On-site parking
- Paid time off
- Store discount
Flexible language requirement:
Schedule:
- Day shift
- Evening shift
- Morning shift
- Night shift
- Weekend availability
Experience:
- Restaurant / Supervisory: 5 years (required)
- Restaurant Operations: 5 years (required)
Work Location: In person
