Job Overview
We are seeking a dynamic and personable Bartender/Cook to join our team. This role combines the art of mixology with culinary skills to provide exceptional service and quality food and beverages to our guests. The ideal candidate will have a passion for hospitality, excellent customer service skills, and the ability to work efficiently in a fast-paced environment. Prior experience in food service and familiarity with POS systems are highly valued. This position offers an exciting opportunity to contribute to a lively atmosphere while honing your skills in both bartending and cooking.
Responsibilities
- Prepare and serve alcoholic and non-alcoholic beverages, ensuring consistency and quality.
- Take orders from customers accurately using POS system
- Cook and prepare menu items following food safety standards and recipes.
- Serve food and drinks promptly while maintaining a friendly and professional demeanor.
- Manage cash handling, including processing payments accurately and providing correct change.
- Maintain cleanliness of the bar area, kitchen, and dining space in compliance with health regulations.
- Assist in inventory management by restocking supplies as needed.
- Engage with guests to create a welcoming atmosphere, ensuring excellent customer service at all times.
- Follow all food safety procedures related to food handling, storage, and sanitation.
- Collaborate with team members to ensure smooth restaurant operations during shifts.
Experience
- Previous experience in restaurant or food industry settings preferred, especially in serving or bartending roles.
- Familiarity with POS systems
- Strong understanding of food safety standards and proper food handling techniques.
- Excellent time management skills to handle multiple tasks efficiently during busy hours.
- Proven ability to deliver outstanding customer service with a friendly attitude.
- Basic math skills for cashiering, cash handling, and accurate order processing.
- Experience working in hospitality environments that require multitasking between serving, bartending, and cooking duties is advantageous. This role offers an engaging environment where your hospitality skills can shine while providing memorable experiences for our guests through excellent service and quality offerings.
Pay: $17.20-$17.80 per hour
Benefits:
- Casual dress
- On-site parking
Work Location: In person
