Working at the open kitchen with wok stations. Prepping dishes and cook. General cleaning and sanitizing. We will provide training. Comes with free work meal.
Job Types: Full-time, Part-time
Experience:
- Culinary: 1 year (preferred)
- cooking: 1 year (preferred)
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person
