Culture of Kilslaay Restaurant Group:
We’re a fast-growing, independent restaurant group with ten years of momentum — cafes, a pub, a taco shop, and a booming catering/wholesale arm based on the UBC campus.
We’re hiring a Catering Cook to join our catering & commissary team. Reporting to the Head Chef, you’ll help with daily prep and production for catering and wholesale, helping us deliver consistently great food with efficiency and care.
What we’re looking for:
- A team player who thrives in a production setting
- Someone who cares about quality, systems, and people
- A calm presence under pressure
- Passion for food and the industry (without the late-night grind)
Requirements:
- 2+ years kitchen experience
- Able to follow instructions, communicate clearly in a team, and manage your station efficiently in a fast production environment
- Foodsafe Level 1
- Experience in catering a plus
What we offer:
- 19–$22/hour + cash tips & overtime
- Flexible scheduling
- Casual dress
- Work with a values-driven, people-first team
Please note that Visa sponsorship is not available.
Must be able to reliably commute to UBC Vancouver, BC.
Pay: $19.00-$22.00 per hour
Benefits:
- Casual dress
- Discounted or free food
- Flexible schedule
- Paid time off
Ability to commute/relocate:
- Vancouver, BC: reliably commute or plan to relocate before starting work (required)
Application question(s):
- Please list 2-3 dates and time ranges that you could do an interview.
Experience:
- Kitchen: 2 years (preferred)
Work Location: In person
