Charlie Social House is seeking a passionate and hardworking individual for the position of Kitchen Manager to join our dynamic team.
About Us:
Charlie Social House is a neighborhood restaurant celebrating classic British fusion cuisine. The menu evokes feelings of nostalgia and timeless comfort in a warm and familiar space; showcasing the best of bold British cuisine with refined classics and indulgent signatures. Charlie Social House provokes a feeling of intimacy as an extension of the family home with a versatile function.
Responsibilities:
- Oversee daily kitchen operations to ensure smooth and efficient service. - Manage and train kitchen staff, fostering a collaborative and positive work environment. - Maintain high standards of food quality, preparation, and presentation. - Develop and update menus in alignment with seasonal ingredients and customer preferences. - Ensure compliance with health and safety regulations, including food handling standards. - Manage kitchen inventory, ordering supplies as needed, and minimizing waste. - Collaborate with management to achieve budgetary goals and maintain food cost controls. - Uphold the restaurant's vision of exceptional dining experiences with every dish.
Qualifications:
- Proven experience as a Kitchen Manager or similar leadership role in a busy restaurant setting. - Excellent organizational and leadership skills, with the ability to multitask in a fast-paced environment. - A commitment to quality, creativity, and continuous improvement. - Knowledge of health and safety regulations and compliance standards. - Passionate about food and hospitality, with a focus on guest satisfaction.
What We Offer:
- Competitive salary of $60,000 per year. - Opportunities for growth within a supportive and welcoming environment. - A chance to be part of a team that values creativity, innovation, and tradition in cuisine.
Job Type: Full-time
Pay: From $60,000.00 per year
Benefits:
- Discounted or free food
- Store discount
Experience:
- Kitchen Manager: 1 year (preferred)
Work Location: In person
