Job Summary:
We are seeking a skilled Line Cook to join our team in our modern Snack Bar. We are pioneering a Toronto-like food dining experience for patrons in Oshawa. We are all about community and building something special and unique out here in Durham. We offer a large variety of tapas dishes as well as a full pizza menu.
The ideal candidate will be responsible for meal preparation, cooking on-line for dinner service, making pizza and pizza dough from scratch, and maintaining high quality food standards. Experience and creativity in creating menu items and weekly feature items is a plus!
Duties:
- Prepare ingredients for cooking, including portioning, chopping, and storing food
- Cook and assemble dishes as per recipes and specifications
- Prepare pizza dough from scratch, ensuring proper fermentation and consistency
- Craft and cook pizzas to order, maintaining high quality and presentation standards
- Maintain a clean and organized kitchen area
- Follow food safety standards and guidelines
- Collaborate with the kitchen team to ensure timely and accurate food production
- Creative menu ideas and plating would be appreciated
Qualifications:
- 3–5 years of experience as a line cook with a strong passion for food and hospitality
- Excellent knife skills are required
- Must bring your own sharp knives and essential kitchen tools
- Solid knowledge of food safety practices and proper food handling techniques
- Ability to work efficiently in a fast-paced, high-pressure environment
- Strong communication skills and the ability to work well within a team
- Experience with various kitchen equipment and diverse cooking techniques
- Flexibility to work different shifts, including evenings and weekends, based on event needs
- Knowledge of pizza cooking is considered an asset
- A positive attitude and good vibes are definitely a plus!
Join our new kitchen crew where you can showcase your culinary skills and contribute to creating memorable dining experiences. Apply now to be part of our kitchen!
Job Types: Full-time, Part-time
Benefits:
- Company events
- Discounted or free food
- Flexible schedule
- On-site parking
Experience:
- Cooking: 1 year (required)
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (required)
Work Location: In person
