Job Overview
Piper Arms is looking for friendly, attentive Servers to join our dynamic team. We’re seeking individuals who are passionate about delivering exceptional guest experiences, maintaining high standards of food safety and sanitation, and contributing to a warm and welcoming dining atmosphere. Whether you’re an experienced hospitality professional or a motivated newcomer eager to grow in the industry, we’d love to hear from you.
Key Responsibilities
- Greet guests warmly and provide attentive, personalized service throughout their dining experience
- Accurately enter orders using POS systems (Micros experience is a plus) and communicate effectively with the kitchen
- Serve food and beverages promptly, ensuring presentation and quality standards are met
- Process payments accurately, including handling cash and operating cashiering systems
- Proactively upsell menu items to enhance the guest experience and support restaurant sales
- Follow all food handling, sanitation, and safety protocols in line with health regulations
- Maintain cleanliness of tables, dining areas, and service stations throughout shifts
- Support kitchen and service team members as needed, including basic food prep when required
- Manage time effectively to serve multiple tables efficiently during peak hours
- Address guest questions and concerns promptly to ensure complete satisfaction
Qualifications & Skills
- Previous food service or restaurant experience is preferred but not required—training is available for motivated individuals
- Familiarity with POS systems, particularly Micros, is an asset
- Strong customer service skills with a genuine focus on hospitality
- Basic math skills for handling cash and processing transactions
- Understanding of food safety, sanitation standards, and safe food handling practices
- Ability to multitask and stay composed in a fast-paced environment
- Positive attitude, strong teamwork, and attention to detail
Why Join Piper Arms?
We believe in fostering a supportive team environment where attention to detail and a passion for service are valued. If you’re excited to grow with us and contribute to a vibrant restaurant setting, we’d love to welcome you to the team.
Job Types: Full-time, Part-time
Pay: $17.20-$27.60 per hour
Expected hours: 10.0 – 40.0 per week
Work Location: In person
