The Grizzly Paw Brewing Company is a craft brewery and brewpub located in the heart of the
Canadian Rockies. Situated in the town of Canmore, the Grizzly Paw Pub & Brewing Company
has been in operation since 1996. Our brewing operations include a 20,000 square foot
landmark brewery, a pub, restaurant, taproom, and event space.
We are looking for outgoing and knowledgeable colleagues who are willing to learn and ready
to provide our customers with memorable experiences!
Summary of Position:
Responsible for assisting the fronts of house functions including, labor, cleanliness, service,
company standard. Position includes working in a variety of roles including Busser, Expeditor &
Host.
Duties & Responsibilities:
Busser:
- Customer Service: A friendly, relaxing demeanor, courteousness and quick service will
help you get repeat customers.
- Stamina: You will be working in a fast paced environment where there will always be
something to do.
- Teamwork: You will be working with servers, other bussers, bartenders and cooks to
make a great dining experience. Being a team player is essential.
- You will be responsible with helping the restaurant run smooth by helping to run food,
seat tables, and reset tables for incoming guests
Expeditor:
- Leadership Skills: Food expeditors are often leading both the wait staff and the cooks,
making sure food is prepared and delivered in a timely way.
- Sense of Taste and Smell: Delicious food brings in customers. Food expeditors are the
last line of defense to make sure each piece of food is safe, prepared correctly and tasty.
- Time Management Skills: Great time management will help you stay organized
throughout service to make sure our product is getting to guests in a timely manner.
Host
As a host you'll be responsible for many things, including, but not limited to:
- Cheerfully greet guests, take them to their table and provide them with a menu.
- Monitor the table rotation and make sure that each member of the wait staff gets a fair
amount of tables without giving them too many all at once
- Give accurate wait times
- Keep track of which tables are cleaned and available for new guests
- Take reservations and in some cases take-out orders
- Thank guests for coming when they depart
- Keep guest washrooms clean
- Ready and willing to work in a service role which may include direct contact with the
public and or vendor representatives.
- Follow all required Health, Safety, Prevention & Sanitation procedures at all times
- Provide support and training to colleagues as required
- Maintain proper audit track records, follow company policies & procedures
- Develop and maintain close and effective working relationship with all supporting
departments
- Consider the environmental impact of all decisions
- Complete other duties and projects as assigned.
Qualifications:
- Qualifications
- Position requires walking/standing for extended periods of time
- Position may require heavy lifting up to 160.5lbs (kegs, furniture, etc.)
- Strong hospitality experience in a fast paced environment
- Helpful to possess a current Pro-serve status
- Team player with a positive Attitude
- Strong Beer Culture Knowledge
- Trustworty
