Job Summary
We are seeking a dedicated Breakfast/Prep Cook to join our culinary team. The ideal candidate will be responsible for preparing and assembling breakfast items, assisting with food preparation, and ensuring the kitchen operates smoothly. This role offers an opportunity to work in a fast-paced environment where attention to food safety and quality are paramount. The Breakfast/Prep Cook will play a vital role in delivering exceptional dining experiences to our guests by maintaining high standards of cleanliness, efficiency, and professionalism.
Responsibilities
- Prepare breakfast dishes according to recipes and presentation standards
- Assist with food prep tasks such as chopping, portioning, and organizing ingredients
- Cook and assemble menu items efficiently during busy service times
- Ensure all food handling procedures comply with safety and sanitation regulations
- Maintain cleanliness of workstations, utensils, and cooking equipment
- Support the kitchen team in meal preparation for various service periods
- Follow food safety guidelines to prevent contamination and ensure quality standards are met
- Assist with inventory management by rotating stock and notifying management of supplies needed
Experience
- Prior experience in food service or restaurant environment preferred but not required
- Knowledge of food preparation techniques and cooking methods
- Familiarity with food handling safety protocols and sanitation standards
- Experience working in a fast-paced kitchen setting is a plus
- Strong understanding of meal preparation for breakfast menus and food industry best practices
- Ability to work efficiently both independently and as part of a team in a busy kitchen environment
Pay: $18.00-$20.00 per hour
Work Location: In person
