Job Overview
We are seeking a friendly and efficient Food Service Team Member to join our dynamic restaurant team. This role involves providing exceptional customer service, preparing food items, operating POS systems, and maintaining high standards of food safety and sanitation. The ideal candidate will have previous restaurant or food industry experience, strong time management skills, and a passion for delivering a positive dining experience. This position offers an opportunity to develop your skills in a fast-paced environment while contributing to a welcoming atmosphere for our guests.
Responsibilities
- Prepare and assemble food items according to established recipes and quality standards
- Operate POS systems such as Micros POS for order processing and cash handling
- Serve customers efficiently and courteously, ensuring a positive dining experience
- Handle cash transactions accurately and manage cash register operations
- Maintain cleanliness and sanitation of workstations, kitchen areas, and dining spaces in compliance with food safety regulations
- Assist with upselling menu items to enhance customer satisfaction and sales
- Manage time effectively during busy periods to ensure timely service
- Follow all food handling, sanitation, and safety procedures at all times
- Support team members in various tasks as needed to ensure smooth restaurant operations
Skills
- Experience in food preparation, serving, or cashiering within a restaurant or food service environment
- Proficiency with POS systems such as Micros POS and basic math skills for cash handling and transactions
- Strong customer service skills with the ability to communicate clearly and professionally
- Knowledge of food safety standards, sanitation practices, and proper food handling procedures
- Excellent time management skills to prioritize tasks during peak hours
- Ability to work efficiently both independently and as part of a team in a fast-paced setting
- Kitchen experience or background in the food industry is preferred but not required
- Upselling skills to promote menu items and increase sales
This role is vital in creating a welcoming environment for guests while ensuring efficient restaurant operations. We value team players who are dedicated to providing outstanding service and maintaining high standards of cleanliness and safety.
Job Types: Full-time, Part-time
Pay: $17.60-$17.90 per hour
Benefits:
- On-site parking
- Store discount
Work Location: In person
