FSMA has an opening for a cook position. The position is Monday through Friday, 9:00 am to 4:00 pm. The duties include preparing and cooking food in set out menus. Communicating kitchen needs. Cleaning and disinfecting the kitchen.
Cleaning duties as well, including sweeping, mopping, dusting and vacuuming.
The candidate must have a valid Safe Food Handler Certificate, COVID-19 vaccinations and a valid police check.
Pay: From $20.00 per hour
Benefits:
- Casual dress
- On-site parking
Work Location: In person
