Full job description
FOOD SERVICE TEAM MEMBER (SUSHI CHEF)
Join Team Bento and be a part of our group of companies which operates more than 12000 locations globally. With operations across Canada and United States, Bento brings together a dynamic team of people with diverse backgrounds, experience, and talent, to create an exceptional guest experience.
Location
· New Glasgow NS | Sunday to Saturday: 7:30 am to 4:00 pm
Responsibilities
Food Service Team Members play a key role in preparing high-quality sushi while ensuring food safety standards, tracking production, managing inventory, and collaborating with store employees in a fast-paced environment. Full training is provided; prior sushi experience is not required.
· Prepare sushi and other menu items according to company recipes and quality standards.
· Ensure compliance with all food safety regulations and maintain accurate logs.
· Track daily production and assist in kitchen operations.
· Receive, check, and organize inventory, and assist with ordering.
· Work closely with store staff and management to ensure smooth sushi bar operations.
· Use Bento operations tools to update production, inventory, and other data.
· Maintain Bento customer experience standards.
Qualifications
· Food service experience required; sushi experience is an asset.
· Knowledge of food safety practices and hygiene standards.
· Strong teamwork and communication skills.
· Comfortable using basic technology for communication and training.
Pay: $17.00-$20.00 per hour
Work Location: In person
