Restaurant & Bar Manager
Job Type: Full-time
Location: Caledon, ON
Pay: CAD $20.00–$25.00 per hour
Join the Leadership Team at Gusto Caledon.
Gusto Caledon is looking for an experienced Restaurant & Bar Manager to lead the daily operations of our full-service restaurant and bar.
We're seeking a hands-on leader who is passionate about hospitality, thrives in a fast-paced environment, and enjoys developing high-performing teams while delivering exceptional guest experiences.
If you have experience managing both restaurant and bar operations, we'd love to hear from you.
What You'll Do:
As Restaurant & Bar Manager, you'll oversee the daily operations of both the restaurant and bar while maintaining exceptional service, operational excellence, and a positive team culture.
Responsibilities:
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Lead, coach, train, and support the front-of-house team
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Recruit, interview, onboard, and develop new employees
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Create staff schedules while managing labour costs
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Oversee daily restaurant and bar operations
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Ensure outstanding guest service and resolve customer concerns professionally
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Maintain high standards for food, beverage, cocktail, beer, and wine service
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Manage bar inventory, beverage ordering, and responsible alcohol service
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Monitor food, beverage, and supply inventory
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Control food and beverage costs while minimizing waste
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Complete daily cash reconciliation and monitor sales performance
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Ensure compliance with health, safety, food handling, and liquor licensing regulations
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Maintain a clean, organized, and welcoming restaurant environment
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Work closely with the kitchen team to ensure efficient service during every shift
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Support restaurant promotions, events, and other business initiatives
Qualifications:
We're looking for an experienced hospitality professional with strong leadership skills and a passion for delivering outstanding guest experiences.
Requirements:
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Minimum 3 years of restaurant management experience in a full-service restaurant
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Minimum 2 years of bartending or bar management experience
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Strong knowledge of cocktails, beer, wine, spirits, and responsible alcohol service
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Experience managing restaurant and bar operations
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Strong leadership, coaching, and team development skills
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Experience with hiring, scheduling, inventory management, ordering, and cost control
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Knowledge of POS systems, cash handling, and end-of-day reconciliation
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Excellent communication, organizational, and problem-solving skills
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Smart Serve Certification required
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Food Handler Certification is an asset
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Availability to work days, evenings, weekends, and holidays
Why Join Gusto Caledon?
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Leadership role in a full-service restaurant and bar
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Opportunity to lead and develop a strong hospitality team
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Fast-paced, team-oriented work environment
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Stable full-time position
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Opportunity to make a meaningful impact on guest experience and daily operations
Apply Today:
If you're an experienced hospitality leader ready to take the next step in your career, we'd love to hear from you. Apply today to join the team at Gusto Caledon.
